ur family of 4 had great time, making pasta, pizza, gnocchi and tiramisu. Francesco and Patricia are wonderful teachers and welcoming hosts. We had a beautiful dinner at the end and got to take a lot of food home. It was the highlight of our holiday!!!! Will recommend this to anyone looking for a informative cooking class, but still wants to have lots of fun.
Our family of 4 had great time, making pasta, pizza, gnocchi and tiramisu. Francesco and Patricia are wonderful teachers and welcoming hosts.
Patricia & Francesco were wonderful hosts for our class and stay. We enjoyed them as persons and the class was excellent.
Patricia & Francesco were wonderful hosts for our class and stay. We enjoyed them as persons and the class was excellent.
Patricia & Francesco were wonderful hosts for our class and stay. We enjoyed them as persons and the class was excellent.
Our hosts were so sweet and fun. The pasta and meat and desserts we made were easy and delicious.
A Michelin-starred experience in your own living room! I wanted to share my fantastic experience with Chef Francesco, who accomplished a nearly impossible feat. Despite my last-minute notice, Francesco accepted the challenge with timeless professionalism and availability. Here's why I highly recommend him: Ability to adapt: Organizing a dinner at home in such a short time is not for everyone, but he didn't bat an eyelid, taking care of every detail as if we'd been planning the event for months. Food quality: Simply sublime dishes. You can taste the exquisite selection of ingredients and impeccable technique. Each course was an explosion of flavors, presented with an elegance worthy of the finest restaurants. Service: Francesco isn't just a "cook," he's a true host. Discreet, meticulous in his work, and capable of conveying his passion for cooking while explaining the dishes. He was truly brilliant: he transformed an ordinary evening into an unforgettable event, saving the day with a unique touch of class. We also tried his cooking school in San Casciano dei Bagni, a wonderful cooking class immersed in nature, making pasta and enjoying excellent drinks, followed by a beautiful dinner. Thanks also to Villa Vetrichina, the property where the cooking school is located. Thank you, Chef, see you next time for sure! We'll be in Tuscany again in October and will definitely come visit you or call you for another wonderful dinner.
We had an unforgettable experience in Italy that went far beyond just a cooking class.
We had an unforgettable experience in Italy that went far beyond just a cooking class.
We had an unforgettable experience in Italy that went far beyond just a cooking class.
We arrived at the villa and were greeted by Francesco the chef and Patrizia the host.
We arrived at the villa and were greeted by Francesco the chef and Patrizia the host.
The cooking class we took at Villa Vetrichina was the absolute highlight of our European vacation.
We arrived at the villa and were greeted by Francesco the chef and Patrizia the host.
We arrived at the villa and were greeted by Francesco the chef and Patrizia the host. The setting was beautiful such a picturesque farmhouse. The attention to detail & planning was far beyond what I expected. I told Patrizia about having a gluten free preference & some foods I avoid which was well accommodated. I made gnocchi with gluten free flour & tiramisu with gluten free biscuits. My partner made tagliatelle, ravioli & the most amazing chicken flavoured with orange. Mid class we made some bread to go with some cured meat they had prepared on a board for a snack where we sat on the outside table watching the sunset with the red wine they provided which was perfect. Both francesco & Patrizia were very informative directing us through the dishes and showing us how to cook the Italian way. They surprised my partner leading him through to the dining area blindfolded where they had laid the table beautifully and put a song on for us to have a dance to for his birthday with a bottle of wine as a birthday present also which was a lovely touch. They brought all the dishes out to the table one by one that we had earlier prepared and there were enough food to feed a party! Couldn’t have asked for a better class and better hosts. Such lovely, welcoming people that make you feel at home from the start.
The cooking class we took at Villa Vetrichina was the absolute highlight of our European vacation.
The cooking class we took at Villa Vetrichina was the absolute highlight of our European vacation. Patrizia was the consummate hostess supplying flexiblity, great directions, great communication as well as being just a wonderful person. Chef Francesco was awesome to work with. So full of energy and exuberance. He kept us in stitches all evening. Not to mention keeping us in mounds of food that fed four of us for three days afterwards. We learned so much and will take these lessons (and amplifying info sent via email with all the recipes) home with us to help us recreate this wonderful experience.
We arrived at the villa and were greeted by Francesco the chef and Patrizia the host. The setting was beautiful such a picturesque farmhouse. The attention to detail & planning was far beyond what I expected. I told Patrizia about having a gluten free preference & some foods I avoid which was well accommodated. I made gnocchi with gluten free flour & tiramisu with gluten free biscuits. My partner made tagliatelle, ravioli & the most amazing chicken flavoured with orange. Mid class we made some bread to go with some cured meat they had prepared on a board for a snack where we sat on the outside table watching the sunset with the red wine they provided which was perfect. Both francesco & Patrizia were very informative directing us through the dishes and showing us how to cook the Italian way. They surprised my partner leading him through to the dining area blindfolded where they had laid the table beautifully and put a song on for us to have a dance to for his birthday with a bottle of wine as a birthday present also which was a lovely touch. They brought all the dishes out to the table one by one that we had earlier prepared and there were enough food to feed a party! Couldn’t have asked for a better class and better hosts. Such lovely, welcoming people that make you feel at home from the start.
The cooking class we took at Villa Vetrichina was the absolute highlight of our European vacation.
This was a fantastic experience! The hosts were so kind and well prepared. They sent extremely thorough driving directions the night before, which was helpful because the location is remote. It was an idyllic setting in the forest. The kitchen was large and well appointed. The quality and quantity of food was excellent. We learned a lot, had fun, and got a delicious dinner with lots of leftovers! They even kindly customized the dinner to include a birthday celebration for our friend! Thanks so much, we will never forget it!
This was a fantastic experience! The hosts were so kind and well prepared.
This was a fantastic experience! The hosts were so kind and well prepared.
We truly enjoyed the Italian cooking course, where Chef Francesco and Patricia taught us in depth how to prepare delicious Italian dishes. Our stay at Villa Vetrichina was absolutely beautiful and peaceful—the house was charmingly decorated, creating a warm, rustic Tuscan atmosphere. We highly recommend both the cooking course and Villa Vetrichina. Thank you so much!
Francesco and Patrizia and Angela hosted my daughter, two of her friends, my husband and myself for a fun, entertaining, and educational cooking class in this beautiful setting. We made two forms of pasta, some pizza, pork ribs and red sauce, and tiramisu. We laughed a lot, drank good wine and liqueurs, enjoyed excellent music, and got to eat our delicious creations! Francesco was very flexible with us in our scheduling and we are so grateful we could take advantage of this amazing experience. We were in Tuscany for three weeks and did quite few wonderful excursions - This was our daughter’s favorite because she had so much fun with Francesco especially! Can’t recommend this highly enough!
We made two forms of pasta, some pizza, pork ribs and red sauce, and tiramisu.
We made two forms of pasta, some pizza, pork ribs and red sauce, and tiramisu.
Hands on and joyous! We all cooked we all ate and we all smiled!
Patrizia went above and beyond, arranging a wine tour, pasta-making class, and pizza party. She turned the celebration into a lifetime memory.
Hands on and joyous! We all cooked we all ate and we all smiled!
Francesco, Patrizia and Angela were amazing! We had a group of 11 join the class and every person had a fabulous time.
Francesco, Patrizia and Angela were amazing! We had a group of 11 join the class and every person had a fabulous time.
A fantastic and fun experience, would thoroughly recommend!
A fantastic and fun experience, would thoroughly recommend!
Francesco, Patrizia and Angela were amazing! We had a group of 11 join the class and every person had a fabulous time.
A fantastic and fun experience, would thoroughly recommend!
Francesco, Patrizia and Angela were amazing! We had a group of 11 join the class and every person had a fabulous time.
This experience was everything we had hoped for and more! Aside from the amazing farmhouse and lovely company of our hosts, the atmosphere was wonderful.
This was a wonderful class in a quiet home in Tuscany. Francesco and Patrizia were very welcoming and hospitable with my family…
Chef Francesco and Chef Patrizia were both warm and welcoming. Their property village trichina is beautiful and their kitchen area perfect for everything we did.
This was a wonderful experience that our whole family enjoyed. We highly recommend this.
Chef Francesco and Chef Patrizia were both warm and welcoming. Their property village trichina is beautiful and their kitchen area perfect for everything we did. There were seven of us and we all agreed it was our best evening in Tuscany. Everything we made was delicious and our kids ages 10, 14, and 14 were proud that they had a hand in making it and so were all the adults. I would highly recommend this experience to anyone traveling in the area for a memorable authentic Italian cooking experience. Thank you Francesco and Patrizia. We hope to come back and visit you again someday. Until then we will enjoying making the food at home in America.
This was a wonderful class in a quiet home in Tuscany. Francesco and Patrizia were very welcoming and hospitable with my family (husband & 2 daughters- ages 7 and 9. We made ravioli and tagliatelle, 2 pizzas and roasted chicken. My oldest loved using the pasta guitar and my youngest- the dough roller. As we learned what to do, we laughed and talked about families. We enjoyed gelato and Patrizia’s homemade limoncello for dessert before heading home. The property also has a villa for rent equipped with a pool and privacy. We look forward to hopefully returning to stay for a few nights and taking more classes! Just an important note- to get to the property, you do need to travel on a gravel road once turning off the main road. I do suggest an SUV for smooth driving if you can. Thank you Francesco and Patrizia for a wonderful evening!
Chef Francesco and Chef Patrizia were both warm and welcoming. Their property village trichina is beautiful and their kitchen area perfect for everything we did. There were seven of us and we all agreed it was our best evening in Tuscany. Everything we made was delicious and our kids ages 10, 14, and 14 were proud that they had a hand in making it and so were all the adults. I would highly recommend this experience to anyone traveling in the area for a memorable authentic Italian cooking experience. Thank you Francesco and Patrizia. We hope to come back and visit you again someday. Until then we will enjoying making the food at home in America.
This was a wonderful class in a quiet home in Tuscany. Francesco and Patrizia were very welcoming and hospitable with my family (husband & 2 daughters- ages 7 and 9. We made ravioli and tagliatelle, 2 pizzas and roasted chicken. My oldest loved using the pasta guitar and my youngest- the dough roller. As we learned what to do, we laughed and talked about families. We enjoyed gelato and Patrizia’s homemade limoncello for dessert before heading home. The property also has a villa for rent equipped with a pool and privacy. We look forward to hopefully returning to stay for a few nights and taking more classes! Just an important note- to get to the property, you do need to travel on a gravel road once turning off the main road. I do suggest an SUV for smooth driving if you can. Thank you Francesco and Patrizia for a wonderful evening!
This was a wonderful experience that our whole family enjoyed. We highly recommend this.
Bring your appetite because there will be lots of food from antipasti to dessert!
by far the highlight of our trip! Francesco and his wife Patrizia were very welcoming and knowledgeable, it was hard to leave.
by far the highlight of our trip! Francesco and his wife Patrizia were very welcoming and knowledgeable, it was hard to leave.
Francesco is an incredibile human who goes over the top to make this experience the very best!
Francesco is an incredibile human who goes over the top to make this experience the very best!
Francesco is an incredibile human who goes over the top to make this experience the very best!
Amazing experience!! My wife and I loved it. Very thoughtful and generous hosts. They made it an unforgettable experience for us.
Amazing experience!! My wife and I loved it. Very thoughtful and generous hosts. They made it an unforgettable experience for us.
Beautiful drive in Tuscan countryside that led us to a wonderful Villa where our hosts Patricia and Julia were awaiting our arrival. After a much needed glass of toscana vino we jumped into to preparation of a delightful evening meal (and drinking more wine). It was great fun and entertaining to learn their techniques to simply prepare delicious food which included octopus, tagliatelle pasta with meat ragout, rabbit and desert. We had mentioned during prep it was our 25th anniversary. We were surprised with a romantic table for two, dim lights and Italian music in the background of course. As the hour was late (and much wine was sampled) out host graciously suggested we stay at the Villa for the night which we gladly accepted. The accommodation was everything one might imagine in a rustic Tuscan villa retreat. We only wished we could stay longer to enjoy the quiet solitude this country estate offers. We will most definitely visit again and invite friends to share in this magical adventure. Bob and Gail Langworthy
Hosts were wonderful and met some amazing people, had a fabulous fun time!
We had an unforgettable family evening in a stunning setting, learning to cook and enjoying fantastic food.
We had an unforgettable family evening in a stunning setting, learning to cook and enjoying fantastic food.
Patritizia and Aurora were amazing! They created a perfect environment. They were patient, flexible and expert.
Delicious recipes, more than enough and a very hospitable welcome.
Chef Francesco's expertise and passion for Italian cuisine were evident throughout the class. He guided us through each step, from making the dough to perfecting the sauces, with clear instructions and helpful tips. The hands-on approach made the learning process enjoyable and rewarding. By the end of the class, I felt confident in my ability to recreate these delicious dishes at home. This class is a must for anyone looking to elevate their cooking skills and indulge in authentic Italian flavors!
Do yourself a favor and book with them, it will be the highlight of your trip to Tuscany. Also, if you can book a stay with them after the class you will not be disappointed.
Had a fantastic cooking class with Patrizia and Francesco. The experience was wonderful, and they are both gracious and generous creating an evening that I will remember for many years to come. When we brought the kids for dinner they even had them make some pasta, and each of them got a special chef’s medal.
We had a marvelous time with Francesco, Patrizia, and their team. The atmosphere was familial and we were at ease from the beginning. Their kitchen is beautiful. The music was also super great and we all cooked in a happy and organic atmosphere, preparing great food and connection. It is one of our best experiences in Italy! The team also surprised us with a specially decorated table for dinner to celebrate our honeymoon. They are truly generous people and we highly recommend this course. We will definitely come back if we are in Tuscany.
Chef Francesco and family met us when we got to his lovely home and the entire night was an absolutely lovely experience. We worked as a team of 5 students learning the skills of making multiple types of pasta, Pork ribs, and roasted chicken and it was a hands-on class while drinking red wine and just having a total blast with our wonderful teachers. We were made to feel like part of the family. The night culminated in us eating all of the food we had made. Just a fantastic night and the best cooking class you will ever get the opportunity to be part of. Thanks, Francesco and family for making this a great experience.
The cooking class was SO much fun! Chef Francisco is the best and adds so much humor to the experience!
The cooking class was SO much fun! Chef Francisco is the best and adds so much humor to the experience!
Eccellente! Al di sopra delle nostre aspettative. Francesco e Patrizia sono stati favolosi. Abbiamo apprezzato ogni minuto e avevano un tavolo meraviglioso per noi per gustare tutto il cibo che abbiamo mangiato. Grazie! Excellent! Above our expectations. Francesco e Patrizia were fabulous. We loved every minute and they had a marvelous table set for us to enjoy all the food we ate. Thank you!
We had a fantastic time, learned a lot, and left with bellies full of delicious Tuscan cooking!
Francesco and Patrizia provide a truly great experience. They are fun, patient and informative. The venue is beautiful and the food was even better. We had a great time and the hours we were there flew by.
This is an absolutely incredible experience all around. The villa is amazing and the cooking class is top notch.
This is an absolutely incredible experience all around. The villa is amazing and the cooking class is top notch.
I highly recommend this class, the warmth and hospitality of Patrizia and Francesco was incredible. They are such talented chefs and so eager to share their knowledge and experience in the kitchen. It was definitely a highlight of our 2 week vacation. The variety of foods that we cooked that day from homemade pastas, chicken and ribs and tiramisu were all so delicious. Grazie, Christine and Pat
You will get more for your money, you will ever expect.
Francesco and Patrizia made it the best class ever. We learned to make everything we requested.
Francesco and Patrizia made it the best class ever. We learned to make everything we requested.
Our experience with Patrizia and Francesco was extraordinarily. The food was out of this world and they were such warm and charming hosts. I would highly recommended this class. The b&b was awesome as well. Beautiful rooms and views.
Cooking course with pasta hands: Cooking course for homemade pasta, pizza, trousers. All kinds of kneaders are made to make pasta and pizza, noodles, dumplings, guitar pasta, ravioli. Dough for Pizza yeast and non, pastels, trousers, fried pizza. The course starts with the Pasta / Pizza Party.Pizza Party Course runs all the doughs for the various pizzas, buns, salty pizzas and sweet pizzas. After the course all together we cook the pizzas with the various selected and personalized ingredients.Finished the course: All set for the pizza party.
Cooking course for bases:
Condiments, sauces, sauerkraut, know the raw materials and if you want to go shopping along with a rustic market where you will know all kinds of genuine products.Cook a second typical Tuscan or Italian like chicken, duck, wild boar, red and white meat, fish, soups, unique dishes. Make a perfect roast of meat or fish. After the course we do the lunch or dinner service. Cooking course on preparing fish from appetizers to risotto, we cook a second in salt, pan, soups, roast fish.If the customer wishes, we can bring it to the fresh fish table to make the fresh product known from frozen and buy a great meal together to prepare the dishes.