Trekvia

We weren’t sure what to expect but this trip was one of the highlights. We travelled in October, so slightly out of season but the weather was perfect and the walk suited us perfectly. Satva was our guide and she took us to some beauty spots off the beaten track. When we eventually went to do the cooking we basically joined the family and prepped the food and cooked together - it was such an enjoyable and wholesome experience. Oh, and the food was so so good. The quality of ingredients and the secret touches were enough to make the meal better than anything we could have had eating out - we highly recommend this experience if you have the time.

Our class was amazing!! Satva was so pleasant and made our day perfect. We enjoyed the foraging and then the making of the meal was better than expected. One of my favorite memories about my trip to Italy!!!

We learned a lot about Italian cooking, recipes and ingredients and herbs. Isabella is so nice. And we had such fun! It’s just great and we can recommend to every Italian food lover/Italy lover!

We had a fantasic day trekking with Satva and cooking with Isabella. Satva learned us a lot about tradition live in the Italian villages in the mountains and showed us which Herbes and fruit grow in the wild. Isabella learned us how to make fresh ravioli and tiramisu and we had a nice lunch on her terrace. We had a lot of fun with Satva and Isabella. Thank you again!