Guided tour of the vineyards with an explanation about the various wine grapes as well as fresh table grapes. During the tour, we collect wine leaves which we need for the cooking class. This is followed by a tour of the Winery. From there we proceed to the restaurant for the cooking class and for lunch where you can enjoy the meals prepared.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
102/2 Moo 5, Mittraphap Road, Payayen, Pak Chong Nakhon Ratchasima, Thailand
Vineyard and Winery Tour at 10:00 am followed by cooking class @ The Great Hornbill Grill