Discover with us the magic of Peruvian gastronomy through its history and traditions. Enjoy an afternoon full of flavours visiting the most important local places of our culinary art. Perfect for lovers of new experiences and new flavors!
We will begin our adventure in this colorful and friendly local market in Surquillo District. Be ready to taste different kinds of exotics fruits, coming from different parts of the country like the coast, the rain forest, and the Andes. Of course, we won't abandon this local market without trying the most representative dish of Lima called "ceviche".
After tasting different samples of food in the earlier market now we arrive at Santigo de Surco Market, it was very well-known by locals and visitors since the colonial days till now. Its reputation is well known among people that have a great interest in rainforest food and fresh exotic fruit juices.
Finally, we arrive at this bohemian cheerful and colorful neighborhood where we will visit one of the most popular restaurants called "Javier" and try the most typical dessert of lima "Picarones" made of sweet potatoes flour, anise seeds, squash, etc. don't forget to take a camera with you!
Including but not limited to:
Monday to Sunday
Pick up is included from Miraflores, San Isidro or Barranco. If your hotel is outside the pickup zone, you can pay an additional fee to be picked up from your hotel.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity