This class is all about making and tasting Taiwanese Kueh (rice cakes) in traditional housing - SānHéYuàn! We demonstrate the step-by-step cooking process, and explain the different kinds of rice cakes made for different occasions, used as offerings to worship ancestors, gods, and nature, and to pray for fortune and health in different moments of our lives.
The content of the workshops changes with different seasons and festivals, so you will discover something new and interesting with each visit. You will experience making Kueh in a traditional house, SānHéYuàn (三合院), and witness the authentic lifestyle of the traditional Taiwanese family. Come and learn the history and culture of the island and its traditional rice cakes.
*Optional yearly content
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
No. 277, Sec. 1, Nanxing Rd., Daxi Dist., Taoyuan City 335, Taiwan
Meet at Siang Khau Lu Cultural Kitchen in Taoyuan City(Can take public transfer from Taipei city)
Pickup service is available by inquiry. Prices vary from where you stay or depart.