Rome: Hands-On Pasta Culinary Adventure Steps from the Vatican

US$ 88 per person

5.00 (3)

Starting time

11:30AM, 6PM

Duration

3 hours

Min. participants

1 Participants

Language

English

About

Is there a better way to explore a culture than through its local food? We don't think so, especially in Italy!

This hands-on cooking experience aims to dive deep into Italian traditional cuisine. One-on-one guidance, useful tips, and historical insights with the help of local chefs.

Our kitchen is a hidden gem with great historical value: steps from St. Peters Basilica and once a Vatican granary. After a warm welcome, with sparking wine and nibbles, we will put our aprons on and get our hands dirty!

You'll learn how to master making irresistible fresh homemade pasta and traditional Roman dishes such as Amatriciana, Cacio e Pepe, or Carbonara. You'll taste some starters as well, made with seasonal ingredients.

The lesson wraps up with enjoying the fruits of your labor: your cuisine, paired with carefully selected local wine and laughs. Cooking is a joy and a way to connect with people from all over the world. Take home a booklet containing the recipes.

Schedule

Warm welcome experiencing classic Italian aperitivo with wine.
Start of the culinary class.
Enjoy the meal you created with local wine.
End of the session class.

The duration of the experience is 3 hours.

Included Highlights

Complimentary Booklet Containing the Recipes

Culinary Delights Near the Vatican

Cultural Exploration Through Culinary Artistry

Experienced Chef Guidance

Mastering Italian Classics

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Reviews

Verified 5.00 3 reviews

"Great hands-on cooking class."

The class was extremely fun and well run. Romina has a great location and walk you through each step. We got to make two different types of pastas, both of which were delicious. Romina had also made different appetizers for us to try while the pasta was cooking. We got to take home a recipe book with the recipes we made and learned different tips to make the best pasta. Overall, I would 100% recommend as this was such a great experience and a highlight of our time in Rome.

"Highly recommend this class while In Rome!"

Romina was a great teacher, very communicative, reliable and fun! Very responsive to queries and well organized. Treat yourself! It is well worth the investment and a memorable experience…. Book now!

"A fantastic evening!"

My Fiancé and I had a fantastic evening cooking with the lovely Romina. We learnt how to make ravioli and Amaticiana, which we will defiantly make again! Romina felt like a friend that we were dining with, she has a way to make you feel at ease. Thanks Romina!

Location

Borgo Angelico 00193 Rome, Metropolitan City of Rome Capital, Italy

Meeting Point

Meet at cooking school.

Time

Persons