More Than Pasta: Explore the Diverse Flavors of Italian Cuisine in Rome

US$ 97 per person

5.00 (4)

Starting time

12:30PM

Duration

2.5 hours

Min. participants

1 Participants

Language

English

About

Join our Gelato and Pasta Making Class and forge connections with fellow food-loving friends.

As any Italian proudly attests, the finest cooks in Italy are the Grandmas, the beloved Nonne. Mastery in cooking comes with time and wisdom. This class offers you the opportunity to cook just like Nonna. Guests are warmly greeted with beverages and antipasti.

Explore the art of stuffing ravioli or Fettuccine with Roman sauce. You'll also master the art of crafting a perfect sauce, known as 'sugo,' to complement fresh tagliatelle or fettuccini. Utilizing our treasured family recipe, you'll recreate an unparalleled gelato, the perfect conclusion to any Italian meal.

Learn the art of crafting an exceptional gelato using our cherished family recipe, a quintessential Italian dessert. Join this class to savor pasta and gelato alongside renowned Italian antipasti and local wines.

Schedule

Arrive at the school.
Receive a warm welcome with Antipasto & Prosecco or coffee.
Select your preferred flavors and craft your gelato.
Start of fresh pasta-making experience.
Enjoy the pasta and gelato you created with local wines.
End of the class.

Included Highlights

A Delightful Lunch Experience

Elegant Learning Environment

Experienced Chef Guidance

Handmade Pasta Crafting

Mastering an Iconic Gelato

Warm and Inviting Atmosphere

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Reviews

Verified 5.00 4 reviews

"A Delightful Gelato and Pasta Culinary Adventure."

An absolutely delightful experience from start to finish. This class was a fantastic way to spend an afternoon. We got to make everything from scratch, which was both fun and educational. Making fresh pasta by hand and crafting our own gelato was a rewarding experience. The chefs shared tips and tricks that will be useful for cooking at home. This class offered the perfect combination of learning, cooking, and eating delicious Italian cuisine.

"Great experience."

Max was a great instructor! I am so happy to have taken this course. I now know how to make pasta from scratch!

"Amazing pasta class."

So much fun!! The pasta was delicious and the chefs made the experience so much better than expected!

"Fun class. Delicious food."

We took a group of teens to a Sweet Taste of Italy class and had so much fun making gelato. Highly recommend.

Location

Corso del Rinascimento, 65 'InRome Cooking.'

Meeting Point

Kindly ring the bell labeled InRome Cooking at Corso del Rinascimento, 65.

Time

Adults
US$ 97

Children (Ages 6-12)
US$ 86