Start by heading to the Payangan market for shopping! This is a great place to discover local Balinese culture and lifestyle. Your guide will introduce you the unique style of bargaining in Bali, and introduce you to local meat, fish and other ingredients.
Then you'll arrive at the Balinese house, where you'll be welcomed with local coffee or tea by our chefs. You'll be taught how to cook authentic Balinese dishes using traditional techniques — this includes making your own Bumbu Bali, a local spice mix that essential for adding big flavours to any dish.
This is a hands-on cooking class, where you'll chop your own produce and grind ingredients with a pestle and mortar.
Please contact us if you have any special requests (e.g. allergies).
Get to know your instructors for this class.
Monday to Saturday except Balinese holidays.
We provide FREE pick up if you're staying in the Ubud and Payangan area. If you're staying outside of Ubud / Payangan area, please meet us at Payangan Market.
There is an extra fee for the pick-up service if you stay outside of Ubud and Payangan area.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
Br. Pengaji no 31 Melinggih Kelod, Payangan, Gianyar 80572 Bali-Indonesia