Founder & Cooking instructor Wandee
Born and raised Southern Thailand, growing up in her mother’s restaurant Wandee did her part, helping cook for the customers. Wandee left her home town Nakhon Si Thamarat to study Journalism in Bangkok.
Wandee is well-travelled with much time spent in South-East Asia, Europe and North America – the foundations for her cooking class. During her travels she worked as a cook in several countries. After her many years as a journalist, writing about food and culture, Wandee would often think back about the times spent cooking and teaching Thai food for many of her travelling friends. It was this experience and constant memories which inspired her to create her own cooking class.
Our Cooking Class has up to 33 menu options, Please select 3 menus from any category
In Bamboo, from the shell or the leaf
Curry mania (Make your own curry paste from scratch)
Top 5 Thai Street food menu
Well prepared Party Menu
Full flavored Salad dishes.
What a tasty dessert
National and occasional dishes
Additional menus can be requested by the clients. We are flexible with what you want to cook.
Morning Class Schedule
Afternoon Class Schedule
* This class is occasionally not available in the morning class
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 7 days prior to the activity.
5/49 Moo 7 Soi Noen Thong Khuekkhak, Takua Pa Phang-Nga 82220