Class discussions are relaxed and friendly and are held in the elegant grounds of the second Honeymoon Guesthouse. They include specific references to the role of food in Balinese society, its ceremonial use and religious importance.
Participants learn about the exotic herbs and spices used in ceremonial and everyday Balinese dishes and are encouraged to actively help prepare the lavish Balinese feasts that will then be enjoyed with a glass or two of the local rice wine or homemade hibiscus tea.
If you are interested in a market tour, please check our classes on Thursdays and Thursdays here
If you are interested in our famous 'Food as Medicine - Vegan Hands-on' class on Saturday, please click here
If you are interested in our special ceremonial smoked duck class on Sundays, please click here
Fridays (Beginners class)
Free Shuttle service for Ubud Surrounding area (Pick-up Only) Shuttle Service Meeting Points: Casaluna Restaurant: https://goo.gl/maps/y1ynGUxgSrC2 / Bank Danamon Ubud: https://goo.gl/maps/YB4LT4fqa742 / Indus Restaurant: https://goo.gl/maps/esK5CFja1Vw / Cocomart Supermarket: https://goo.gl/maps/K9JNyhztowC2 There will be a surcharge fee outside Ubud Area, kindly please to contact us for pricing details, thank you.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
Teacher was amazing, funny and full of cooking skills! Best Indonesian food I have ever tasted and made!
Fantastic, well thought out lesson. Oleg was a brilliant teacher.
Oleg, one of your instructors, is full of knowledge and has a great sense of humour. Not only do you get to learn about produce and local food, but also about the Balinese people and there way of life.
This was a great choice to explore more about Balinese culture. The chef was friendly and professional. I cooked and tried so many different dishes, all of them were amazing. I can't wait to cook it myself at home.
I'm glad that I decided to take this class before I left Bali. It was amazing!! I enjoyed the market tour as the tour guide was very knowledgeable. Afterward, we arrived the school, started cooking and made good friends within class as well. What I have learnt are totally different and interesting such as the ingredients, techniques and also the flavors of the spices. Before leaving, we enjoy our delicious meal.
It was such a very fantastic time spending in Bali. The staffs were very nice and the flavor of the food was tasty. I would definitely come back to this place in future.