Taiwan is considered by many to be the heaven for gastronomes due to our creative and prolific ways to pleasure one’s palate. From local street food to luxurious delicacy, Taiwanese cuisine reflects the geographic location of our island as well as our tumultuous historic development, which has blossomed into an abundant and dynamic food culture after hundreds of years of development.
Through the tour, we take you to the much celebrated Yongkang Street at Dongmen Station of Taipei, where guests will be shown a glimpse of the Taiwanese gourmet culture that locals take pride in. You are advised to come with an empty stomach, as it will be an afternoon that not only opens your eyes but also challenges your appetite!
Taste Taiwan at the tip of your tongue. There is no better way to learn about a culture other than tasting it!
Every Tuesday and Friday
Outside exit 1 of MRT Dongmen Station
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity