It was so much fun to cook with Duck. She was super patient and kind. The food was absolutely delicious!! Definitely recommend:)
The chef shared great stories about Hue food culture while guiding us through each dish. The royal herbal tea was something truly special. We would definitely do it again!
We learned so much about Hue cuisine and got to cook everything from scratch. The steamed cakes and seasonal fruit platter were especially enjoyable. Great value for money.
The instructor was friendly and made everything easy to follow. We enjoyed preparing both vegetarian and non-vegetarian dishes, and every dish turned out so tasty.
The hands-on cooking experience was fantastic, and we loved making Bun Bo Hue, Banh Xeo, and fresh spring rolls. The royal herbal tea was a unique and refreshing bonus.
The chef was warm, patient, and very knowledgeable. We learned to cook 5 traditional dishes and the royal herbal tea from scratch. Everything was delicious and fun to prepare.
We offer immersive cooking classes where you learn to prepare authentic traditional dishes alongside local chefs. Experiences often include guided visits to local markets to select fresh ingredients, hands-on cooking sessions, and shared meals. These classes are designed to give travelers a deeper understanding of Vietnamese food culture and daily life, as part of meaningful and immersive travel experiences across Vietnam and Southeast Asia.