Half Day Easy Thai Cooking Class & Market Tour
What Guests Love
- Fresh market ingredients
- Friendly, knowledgeable instructors
- Hands-on cooking of Thai dishes
- Beginner-friendly, well organized
Guests say the class offers a friendly, knowledgeable host team who guide participants step-by-step in a relaxed, outdoor kitchen after a lively market tour. Fresh, local ingredients are prepared hands-on, letting guests cook authentic Thai dishes such as Pad Thai, Tom Yum and mango sticky rice. The experience is well organized, beginner-friendly, includes printed recipes, and many describe it as a memorable highlight of their Phuket trip.
What to Expect
Phuket Easy Thai Cooking school to provide visitors with an authentic and informative Thai cooking experience.Thai food requires authentic knowledge in our view, so all of our Thai cooking classes are run by our team of experienced Thai cooks. We bring a completely authentic approach to Thai food while being flexible and adaptive to the nature of ingredients.
*if you are a solo traveler who wish to take this class, please contact us*
Menu
Monday Morning
- Green Curry Paste
- Tom Yam Kung (Spicy shrimp soup)
- Pad Thai (Fried noodle Thai style)
- Green Curry with Chicken
- Sticky Rice with Mango
Monday Afternoon
- Curry Paste
- Chicken Satay with Pea Nut Sauce
- Tom Kha Kai
- Pad See Ew
- Sticky Rice with Mango
Tuesday Morning
- Panaeng Curry Paste
- Fish Cake
- Papaya Salad
- Panang Curry
- Bua Loi Khai Wan
Tuesday Afternoon
- Green Curry Paste
- Tom Yam Kung (Spicy shrimp soup)
- Pad Thai (Fried noodle Thai style)
- Green Curry with Chicken
- Bua Loi Khai Waan
Wednesday Morning
- Green Curry Paste
- Tom Yam Kung (Spicy shrimp soup)
- Pad Thai (Fried noodle Thai style)
- Green Curry with Chicken
- Banana in Coconut Milk
Wednesday Afternoon
- Curry Paste
- Fried Cashew Nut
- Tom Kha Kai
- Fried Basil Leaves
- Banana in Coconut Milk
Thursday Morning
- Panang Curry Paste
- Spring Roll
- Panang Curry
- Tom Kha Kai
- Sticky Rice with Mango
Thursday Afternoon
- Green Curry Paste
- Tom Yam Kung (Spicy shrimp soup)
- Pad Thai (Fried noodle Thai style)
- Green Curry with Chicken
- Sticky Rice with Mango
Friday Morning
- Green Curry Paste
- Tom Yam Koong (Spicy shrimp soup)
- Pad Thai (Fried noodle Thai style)
- Green Curry with Chicken
- Deep-Fried Banana
Friday Afternoon
- Curry Paste
- Fried Oyster Sauce
- Spring Roll
- Tom Kha Kai
- Deep-Fried Banana
Saturday Morning
- Massaman Curry Paste
- Massaman Curry with Chicken
- Spring Roll
- Baked Rice in Pineapple
- Banana in Coconut Milk
Saturday Afternoon
- Green Curry Paste
- Tom Yam Kung (Spicy shrimp soup)
- Phad Thai (Fried noodle Thai style)
- Green Curry with Chicken
- Banana in Coconut Milk
Schedule
Morning class
- 8:30 am: Pick up from your hotel
- 9:30 am: Local market visit
- 11:00 am: Cooking Session & Lunch
- 2:00 pm: Transfer back to your hotel
Afternoon class
- 2.30 pm: Pick up from your hotel
- 3.30 pm: Local market visit
- 4.00 pm: Cooking Session & Dinner
- 7.00 pm: Transfer back to your hotel
Getting There
This activity includes a free pick-up to the location.
Included Highlights
Additional Information
Pickup Option
Pick up and drop off service from your hotel. Please write the address of your hotel in the booking page
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
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