Guests say the experience feels warm and welcoming, with a friendly host team offering clear, patient guidance that suits both beginners and children. Participants enjoy a hands‑on workshop creating three types of pasta and tiramisu, then sharing the meal together. The venue’s charming historic location adds to the authentic Tuscan atmosphere, and guests leave with recipes to recreate the dishes at home.
Discover the flavors of Italy with a hands-on cooking class in Siena. Start with a glass of Prosecco before stepping behind the scenes of a traditional restaurant. Guided by an expert chef, you’ll learn to prepare three types of pasta dough—egg-based, pici, and gnocchi—plus a classic tiramisu. After cooking, sit down to enjoy your homemade dishes paired with local wine. A perfect blend of learning, flavor, and authentic Italian hospitality.
Trattoria Fonte Giusta
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Full refunds will be issued for cancellations made at least 48 hours prior to the activity.