Kae sa-lak, the Thai art of carving fruit and vegetables into flowers, is taught in 6 Bangkok classes, from US$41 per person. Choose a dedicated half-day or full-day carving course with professional teachers, or a cooking class that adds a carving demonstration to the menu. You'll leave with the knife skills to turn a mango or watermelon into a centrepiece. Together they're rated 4.93/5 from 777 verified reviews.
