Florence Cooking Experience: Fresh Pasta, Tiramisù & Wine
What Guests Love
- Expert, friendly instructors
- Hands‑on pasta and tiramisu making
- Welcoming authentic setting with wine
- Beginner‑friendly with take‑home recipes
Guests say the class offers an engaging, hands‑on experience where participants learn to make fresh pasta and tiramisu under expert, friendly instructors who make the process fun and approachable for beginners. The authentic, charming venue adds to the enjoyment, complemented by wine and attentive service. Guests leave with confidence to recreate the dishes at home, thanks to clear guidance and provided recipes.
What to Expect
Discover the vibrant flavors of Florence with a hands-on cooking class at a beloved neighborhood restaurant in the city center. Start with a welcome glass of Prosecco before creating a classic tiramisu and learning the art of fresh pasta making, guided by skilled instructors. As you roll, cut, and shape your dough, uncover the history and techniques behind these Italian favorites. Conclude your experience by sharing the delicious dishes you’ve prepared, perfectly paired with local wine, for an unforgettable taste of authentic Italian cuisine.
Meet Your Host
Menu
- Tagliatelle
- Ravioli
- Tiramisù
Schedule
Monday
- 10:00 AM
- 11:00 AM
- 6:00 PM
Tuesday to Sunday
- 10:00 AM
- 11:00 AM
- 2:30 PM
- 6:00 PM
Itinerary:
- Arrival at the cooking school
- Presentation of ingredients and equipment to be used
- Start of the hands-on cooking session
- Enjoy the dishes prepared during the class
- End of the experience
Meeting Point
The exact address will be shared in your booking confirmation.
Included Highlights
Additional Information
Instant Confirmation
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Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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