Pici y pasta fresca hecha a mano en la clase matutina de Montepulciano

Matteo assisted by his beautiful mother were amazing! Firstly the property is beautiful, in a world full of historical buildings Antica Corte takes that leap forward into the modern world. A place truly set for an intimate wedding or a perfect family getaway! The class itself was perfect, we learnt a lot from Matteo and loved hearing the stories from his childhood making these dishes. Better yet, we got to taste his Nonna’s 6 hour Ragu, paired perfectly with our attempt at a Tagiatelle. Pici was also amazing, the traditional dish of the area. I had eaten this the day before in Montepulciano because I could wait until the class. I must say the knowledge of the dish that Matteo had really brought the dish to life!! 11/10 would recommend to anybody in the area! I’ll be back next time for sure!

So pleasurable, simonetta was a wonderful instructor and shared her secrets of pici and sauce making, then we ate what we made, so good! The agritourismo we went to was so beautiful, built in 1700, a little piece of Tuscan paradise.

This pasta-making class is perfect for those who love Italian cuisine. The hands-on approach ensures that participants gain practical skills, while the beautiful setting of Montepulciano enhances the overall experience. The focus on traditional techniques and local ingredients makes it a truly authentic culinary adventure. The combination of expert instruction, hands-on practice, and a stunning location makes it a memorable and worthwhile experience.

It is offering a perfect blend of instruction and hands-on practice. The process of making pici is fun and rewarding, and the end results are delicious. The beautiful setting of Montepulciano adds an extra layer of enjoyment, making the experience truly special. The beautiful setting and expert instruction make it a must-do activity in Montepulciano.

The hands-on approach and detailed instruction ensure that participants leave with a thorough understanding of how to make pici and other types of pasta. The setting in Montepulciano adds to the charm, making it a memorable culinary adventure. This class is perfect for pasta enthusiasts, food lovers, and anyone looking to learn authentic Tuscan cooking techniques.