Our cooking classes take place in a small pasta factory in the city centre of Bologna. This place is owned by the same family for more than 30 years and every morning some "Sfogline" make fresh egg pasta. It's not a public place but we welcome people who want to know more about our strong food tradition and learn how to make handmade pasta.
Come to visit us and we will share our secrets and our recipes with you!
Uncover the classic Italian city of Bologna one bite at a time on a guided food tour. Enjoy traditional Italian dishes at restaurants and eateries loved by locals.
Not only food, along the way you'll …