Authentic Bali & Lombok Home Cooking Class Experience

Name: Authentic Bali & Lombok Home Cooking Class Experience
Brand: Lombok Cooking Class by Mas Oppa
Price: 30.00 USD
Availability: InStock
Rating: 5.00 (10 reviews)

US$ 30 par personne

5,00 10 commentaires

Heures de départ

10am • 1:30pm • 4:30pm

Durée

2 hours

Taille du groupe

1–9 participants

Langue

English

Annulation gratuite jusqu'à 48 heures avant le début

Adapté aux végétaliens et végétariens

Ce que les clients aiment

Peaceful, clean setting
Friendly, knowledgeable instructor
Hands‑on cooking with fresh ingredients
Accommodates vegan diets

Basé sur des avis vérifiés récents

Guests say the experience takes place in a quiet, tidy space where fresh local ingredients are used, creating delicious, authentic dishes. The host team is praised for being warm, professional and very supportive, guiding participants through each step and answering questions. Guests appreciate the hands‑on format, preparing their own meals and learning new techniques, and many note the option to adapt recipes for vegetarian or vegan diets.

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À quoi s’attendre

Immerse yourself in the rich culinary traditions of Bali and Lombok with a hands-on cooking class. Join passionate local home cooks in a small-group setting to learn, prepare, and cook a full menu of traditional dishes.

Choose from a morning, afternoon, or vegan and vegetarian class. Discover the authentic flavors, aromatic spices, and traditional techniques that define the islands’ beloved cuisine.

Learn genuine recipes passed down through generations and taught by knowledgeable local cooks. Go beyond cooking to discover the stories, customs, and traditions behind each dish.

Enjoy a warm, fun, and unforgettable experience through the universal language of food. Experience genuine Indonesian hospitality in a friendly, welcoming, and family-like atmosphere.

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Rencontrez votre hôte

Lombok Cooking Class by Mas Oppa

Lombok Cooking Class by Mas Oppa offers a hands-on culinary experience where guests can discover the authentic flavors and traditional cooking techniques of Lombok. Learn to prepare local dishes using fresh ingredients while enjoying a warm and memorable introduction to Lombok’s rich food culture.

For the menu, you will prepare authentic local dishes, including:

Tum Tempe – Steamed tempeh wrapped in banana leaves
Sate Lilit – Minced chicken or tofu satay
Urap – Vegetables with spiced shredded coconut
Sambal Matah – Fresh lemongrass and shallot salsa

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Programme

Welcome & Introduction – Meet your local hosts and get introduced to the culinary traditions of Bali and Lombok.
Discover Local Ingredients – Learn about the aromatic spices, fresh ingredients, and traditional cooking methods used in everyday Indonesian cuisine.
Hands-On Cooking Class – Prepare a full menu of authentic dishes alongside passionate local home cooks. Choose from a morning, afternoon, or vegan and vegetarian session.
Learn Traditional Recipes – Follow genuine family recipes passed down through generations while discovering the stories and cultural traditions behind each dish.
Cook & Enjoy Your Meal – Complete the cooking process and sit down together to enjoy the dishes you have prepared.
Experience Indonesian Hospitality – Share a warm and memorable experience in a friendly, family-like atmosphere and connect with local culture through food.