Pemesanan Pribadi

Foto Tentang Menu Ulasan

Private & Group Bookings

US$ 102 per orang

Waktu

Dewasa
US$ 102

Anak-anak (Usia 6-13)
US$ 73 -28%

Total US$ 102

✓ Termasuk semua pajak dan biaya

Konfirmasi pemesanan instan

Pembatalan gratis hingga 48 jam sebelum mulai

Kelas Memasak Korea Yun: Menghadirkan dan Menikmati Masakan Tradisional Korea

US$ 102 per orang

5,00 5 ulasan

Waktu mulai

Pukul 16.30

Durasi

2,5 jam

Min. peserta

2 Peserta

Bahasa

Bahasa inggris

Konfirmasi pemesanan instan

Pembatalan gratis hingga 48 jam sebelum mulai

Harga diskon untuk anak-anak

Ramah vegan dan vegetarian

Hal yang disukai tamu dari kelas ini

Suasana hangat dan ramah keluarga.
Pemandu yang berpengetahuan luas dengan bimbingan langsung.
Hidangan Korea otentik yang disiapkan
Pilihan vegetarian dan pengalaman budaya yang mendalam

Ringkasan dari 5 ulasan tamu terverifikasi

Ringkasan yang dihasilkan AI oleh Cookly

Baca semua 5 ulasan →

Tentang

Terlibat dalam persiapan masakan Korea menawarkan perjalanan menyenangkan ke jantung budaya makanan tradisional Korea, di mana setiap hidangan menceritakan kisah warisan dan cita rasa. Petualangan kuliner ini melampaui sekadar kegiatan memasak; ini melibatkan menyelami kekayaan kuliner rumahan Korea.

Menjelajahi beragam bahan, teknik yang rumit, dan resep turun-temurun memungkinkan individu untuk tidak hanya menciptakan hidangan lezat tetapi juga menghargai makna budaya dan keaslian yang tertanam dalam setiap gigitan. Di dapur, simfoni berirama dari memotong, membumbui, dan merebus menjadi gerbang menuju kehangatan dan nostalgia rumah tangga Korea. Variasi hidangan Korea yang tersedia akan bergantung pada sesi tertentu yang Anda pilih untuk dipesan.

Menikmati pengalaman ini bukan hanya tentang kegembiraan menyiapkan hidangan, tetapi juga tentang merangkul hubungan yang mendalam antara makanan, budaya, dan inti dari tradisi Korea.

Selengkapnya +

Rasakan pengalaman membuat Bibimbap dan Jeon yang disajikan dengan nasi, sup, dan lauk pauk musiman.

Catatan: Tersedia pilihan vegan dan vegetarian.

Selengkapnya +

Jadwalkan

Tiba dan bertemu dengan instruktur.
Rasakan pengalaman membuat makanan Korea.
Nikmati hidangan yang telah Anda buat.
Sesi hidangan penutup
Kelas berakhir.

Selengkapnya +

Termasuk Sorotan

Seni Memasak Rumahan Korea

Perjalanan Kuliner yang Menyenangkan

Beragam Bahan dan Teknik

Bimbingan Koki Berpengalaman

Lingkungan Ramah Keluarga

Perpaduan Warisan dan Cita Rasa

Kelas Kelompok Kecil untuk Pengalaman yang Lebih Personal

Tersedia Pilihan Vegan & Vegetarian

Informasi Tambahan

Konfirmasi

Book now and receive your confirmation instantly.

Pembatalan gratis

Pengembalian dana penuh akan diberikan untuk pembatalan yang dilakukan setidaknya 48 jam sebelum kegiatan berlangsung..

Ulasan Tamu

5,0 /5

5,00

Based on 5 verified Ditinjau

Melanie

Apr 2024

Amazing!

We had a great time and learned how to make delicious Kimbap and Tteokbokki in a nice, comfy and family atmosphere. Yuni and her friend were well prepared! Big recommendation!

Selengkapnya

Simon

Mar 2024

A Memorable Journey into Korean Cuisine and Culture

From the moment we stepped into the class, we were warmly welcomed by our gracious host, who not only shared her culinary expertise but also provided us with a unique cultural immersion. Wearing the traditional Hanbok added an authentic touch to the experience, making us feel like we were truly part of something special. The cooking session was hands-on and enjoyable. We learned how to make kimbap, tteokbokki, and oden soup, with clear instructions and helpful tips from our host. One of my daughter was vegetarian and she thoughtfully cater the dietary preferences for vegetarian. The best part of the class was the warm and friendly vibe. We chatted and laughed as we cooked, and our host made us feel right at home. The food we made looked and tasted fantastic, and we couldn't stop taking photos of it! The colors and presentation were so photogenic that we ended up with a collection of beautiful memories to share. The dessert was a sweet touch that wrapped up our meal perfectly. Overall, this cooking class was a great way to dive into Korean culture. We left with happy hearts, full bellies, and a camera roll full of stunning pictures. A big thank you for such a fun day!

Selengkapnya

David

Feb 2024

Left me astonished at how delectable the meat could be.

Bulgogi and Japchae are said to be dishes made on special days in Korea. I couldn't believe that the meat could be so delicious. Stir-fried with various vegetables and boiled sweet potato noodles, the Japchae was fantastic. The noodles were delicious, and the combination of vegetables and meat was so delicious that I ate until my belly was full. After the cooking experience, we were served a table filled with various side dishes and pancakes, like a traditional Korean birthday feast. It made me feel like a special person on a special day. Yuns K- Food Lab made a special day for me and I will cherish this happy time forever.

Selengkapnya

Jennnifer

Feb 2024

I enjoyed delicious Korean food.

I tried Gimbap with tofu for the first time, and it was amazingly tasty and fascinating. Tuna Gimbap was delicious, and so was beef Gimbap... It's fascinating to see the variety of Gimbap that can be made. The red Tteokbokki was slightly spicy, sweet, and delicious. And even the Buldak stir-fried noodles... I can't believe how time flew by.

Selengkapnya

Frans van

Feb 2024

Delightful Korean Experience.

The experience of making bibimbap was so fun, enjoyable, and delicious. Chef Yun told me about the colors of food that I didn't know before, and with the story behind it, the food became even more beautiful and delicious. I was worried when trying beef tartare for the first time, but the meat was fresh and it had a new taste. The braised abalone, shrimp pancake, and various side dishes were all impressive. If I travel to Korea again, I want to try other foods as well. Chef Yun is amazing Thank you for creating unforgettable memories in Korea.

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