Learn how to make fish dumpling from fresh fish and learn the technique of cutting whole fish by using Chinese cutting tools. Make Smooth and elastic-y fish noodles which are made from minced fish fresh. Learn how to make the curry sauce with curry fish ball. Try making fish soup from scratch by using fish bones that are left from other menus.
The dish is made 100% original, straight from the ingredient! You can make your own food without any additives(e.g. MSG). We use fresh fish from the market with simple seasonings, you gonna love the taste of freshness and the texture of the dumplings.
Every student will make their own portion and enjoy the food together.
All made from a whole fish, learn how to fillet, process the fish too
2nd Afternoon Class
Anda akan menerima pengesahan ketersediaan tempahan anda dalam masa 24 jam. Setelah disahkan, sila kemukakan nombor rujukan tempahan anda di sekolah memasak.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Room 501, No.23 Hillwood Road, Tsim Sha Tsui, Kowloon, Hong Kong (Jordan MTR Station Exit D)
Meet at Miu Miu Bakery cooking school, it's 5 minutes walk from Hong Kong Kowloon Jordan MTR station exit D
By taxi: 23 Hillwood Road, Tsimshatsui, Kowloon, Hong Kong. 尖沙咀山林道23號501室