Do you love Italian pasta and Italian desserts? Can't choose what you like more but always wanted to try to make both? Well come and join us and learn how to make Italian dishes, both pasta and dolce tiramisu.
Join a local chef Alfons and an enthusiastic group of fun people to learn how to make real Italian dishes in a fun restaurant in the centre of Rome. You will first learn how to make the tiramisu which is the most loved dolce (Italian dessert). After that, we will move to make our own fettuccini pasta from egg and flour – you will first make the dough and then learn how to cut the pasta in different shapes. Finally, you get to choose the sauce: Amatriciana, cacio e pepe, or just tomato and basil pasta!
Now of course you will not only make the pasta and tiramisu! You will get to eat it with a great glass of local wine (white or red) or a soft drink, your choice! Limoncello in the end!
Come and join us for this exciting fun adventure to cook and eat together in Rome and win your next vacation surprise from us! #cookandeatrome
After registration, we will be sending you the recipes so you can take them back home with you!
Please specify your allergies or intolerances in advance.
The duration of the class is 2 hours.
Anda akan menerima pengesahan ketersediaan tempahan anda dalam masa 24 jam. Setelah disahkan, sila kemukakan nombor rujukan tempahan anda di sekolah memasak.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Via Fabio Massimo, 27 00192 Rome RM
Meet your chef inside the Bar Restaurant Pizzeria - Caffetteria Gracchi, Via Fabio Massimo, 27, 00192 Roma RM, Italy.
Please arrive 10 minutes before class