We Love Green - Vegan & Vegetarian Cooking Class With Local Market Tour

Over ons

We Love Green! That’s why, when it comes to creating fabulous plant-based food, we say there can never be too many cooks in the kitchen. With our vegan and vegetarian Thai food cooking classes, we want to introduce everyone to the delicious possibilities of cooking traditional Thai food with a modern, ethical twist. We Love Green cooking classes will expand your palate and open your mind to an array of new techniques that will shake you out of mealtime ruts and help you spread the word of good, honest cooking!

Menu

Learn how to make your own 

• Chili Paste/Curry Paste
• Peanut Sauce
• Fresh Spring Roll
• Red Curry/Green Curry/Yellow Curry
• Tom Yum Soup / Sour Soup / Coconut Soup (Choose one soup)
• Pad Thai 
• Papaya Salad / Cucumber Salad (Choose one)
• Mango Sticky Rice

Yes, you will learn how to make all the menus!

Schema

Morning course

• 8:00 - 08:50: Pick-up from your hotel
• 9:00 am: Local Fresh Market Tour
• 9:30 am: Arrive at our school
• 10:00 am: Make Curry Paste (Green & Red), Chili Paste, Peanut Sauce, Fresh Spring Roll, Pad Thai and tasting.
• 11:00 am: Make Green & Red Curry, Yellow Curry, Tom Yum Soup / Sour Soup / Coconut Soup (Choose one soup) and tasting.
• 12:00 pm: Make Papaya Salad / Cucumber Salad (Choose one) and tasting.
  12:30 pm: Make Mango Sticky Rice and tasting.
• 1:00 pm: End of the cooking class and drop off at your hotel.

Afternoon course

• 1:00 pm - 1:50 pm: Pick-up from your hotel.
• 2:00 pm: Local Fresh Market Tour
• 2:30 pm: Arrive at our school
• 3:00 pm: Make Curry Paste (Green & Red), Chili Paste, Peanut Sauce, Fresh Spring Roll, Pad Thai and tasting.
• 4:00 pm: Make Green & Red Curry, Yellow Curry, Tom Yum Soup / Sour Soup / Coconut Soup (Choose one soup) and tasting.
• 5:00 pm: Make Papaya Salad / Cucumber Salad (Choose one) and tasting.
• 5:30 pm: Make Mango Sticky Rice and tasting.
• 6:00 pm: End of the cooking class and drop off at your hotel.