Taste of Malaysia Cooking Class

Over ons

The cooking class includes a guided tour through a beautiful garden where visitors learn about the different spices that are used in the Malaysian cuisine. The lush surrounding offers an ideal place to wind down and relax. The daily changing cuisine represents the diversity of Malaysia and its food. Local chefs will not only show you how to cook, but will also give you insights into the culture of Malaysia. After the cooking class, the lunch is served on a patio where you have a great view of the garden and the beach closeby.

Our cooking classes are a hands-on affair, armed with individual work stations. Bring home a taste of Malaysia as our team of resident chefs teach you the secret to our cuisine. 

Menu

• Penang Nyonya Flavours
• Best of Malay Cuisine
• Tropical Thai
• Penang Hawker Delights

(Please contact us for further details on the availability date and your preferred menu)

Schema

Morning Session

• 9:00 am: Live Guided Tour of the Spice Terraces
• 9:45 am: Herbal Tea served at the Bamboo Garden
• 10:00 am: Gift Shop
• 10:15 am: Cooking Class
• 12:30 - 1:00 pm: End of Class & Lunch at the Patio 

Time may vary due to complexity of dishes and differing range of abilities of each guest.