Cooking Class in Local Villa with Market Tour

Over ons

When it comes to Vietnamese cuisines, it’s the freshness that all matters. Rose Kitchen Hanoi – a place where you can explore the sight, smell, taste, and tales of Vietnamese dishes, will of course expose you to this freshness to the greatest extent.

Here we offer the quintessential dishes in Vietnamese cuisine through a very local lens. Nộm Hoa Chuối (Banana flower salad), Phở (Vietnamese Traditional noodle soup), Bún Chả (BBQ pork with rice noodle and dipping sauce), Nem Rán (Fried spring rolls), Chả Cá (grilled fish), anything to know about the foods about our country, we have them all.

Immerse yourself in the freshness of all the herbs, spices, and meat. Rose Kitchen is an extension of this wonderful food culture, offering Vietnam’s favorite dishes in comfortable and elegant surroundings.

Menu

Flexible menu finalized by our Cooking Instructor: 

Popular menu: 

• Phở - Vietnamese Traditional Noodle Soup with Beef or Chicken
• Bún Chả - BBQ Pork with Sweet and Sour Dipping Sauce 
• Bánh Xèo - Vietnamese Pancake in Rice Paper Rolls 
• Cà Phê Trứng - Egg Coffee/ Chocolate

Vegetarian options are available. Please also advise any special diet requirements in the booking page.

Schema

• 9:00 am: Meet up at Hanoi Opera House, pick up will be arranged from there 
• 9:20 am: Join a local market tour where we'll shop for the ingredients as you will learn about Vietnamese cuisines
• 10:00 am: Take a walk to the local villa nearby for the cooking class
• 10:10 am: Cook 4-5 dishes under the instructions of the chef
• 1:00 pm: Enjoy your cooking creations 
• 1:30 pm: End of cooking class and get dropped off at your hotel or any place in the Old Quarter or French Quarter of Hanoi