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Quick Hands-on Vietnamese Cooking Class
Hora de início
11AM, 6PM
Duração
3 hours
Número mínimo de participantes
2 Participantes
Língua
English
Serviço de Transfer Incluído
Sobre
The Taste of Vietnam gourmet cooking class is designed to give you a quick hands-on cooking class. Our chefs will demonstrate how to prepare each dish and you will get the chance to cook them yourselves, as well as eat them!
Menu
- Fresh Spring Rolls
- Green Mango Salad with Beef
- Sautéed Chicken with Lemongrass and Chilli
- Steamed White Rice
- Tropical Fresh Fruits
Cronograma
From Monday to Sunday
Morning class:
- 11:00 am: Arrival at Goda Cooking Class
- 11:05 am: Explanations from the Chef
- 11:20 am: Cooking class
- 1:00 pm: Lunch
- 2:00 pm: End of course
Evening class:
- 6:00 pm: Arrival at Goda Cooking Class
- 6:05 pm: Explanations from the Chef
- 6:20 pm: Cooking class
- 8:00 pm: Dinner
- 9:00 pm: End of course
Destaques Incluídos
All ingredients
Certificate
Pick up/ drop off
Quick hands on cooking
Recipe booklet
Informação Adicional
Opção de Serviço de Tranfer
Free pick up service from the hotels in Hoi An area. Please write the address of the hotel in the booking page. If you're staying in Da Nang, pick up is possible with a 4-seat car. It costs VND 400,000 one-way and VND 600,000 two-ways.Confirmação
Você receberá a confirmação da disponibilidade da sua reserva dentro de 24 horas. Uma vez confirmada, por favor apresente o seu número de reserva na escola de culinária.
Cancelamento
Full refund will be issued for cancellation made at least 48 hours prior to the activity
Avaliações do Viajante
Verificado 1 avaliações
"Unforgettable experience"
A great cooking class with a lovely chef and his helpful assistants. We had a nice and interesting conversation all along the class. We learned so much about the flavors and ingredients. We really enjoyed our delicious meal that we made. Such a memorable experience in Vietnam.
Location
308 Cua Dai Road, Hôi An, Vietnam
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