Was in Positano on vacation and was recommended this cooking class by a friend. It was an incredible experience! Chef Antonio and his wife were so friendly and showed us how to make a beautiful, authentic meal. I couldn't recommend it more! Gorgeous view, and a delicious meal to finish! Can't wait to go back.
This was an incredible experience! You can really tell that Chef Antonio takes so much pride in his work and truly loves sharing his art with everyone. Everything was so fresh and tasted so good! We felt so welcome in his kitchen, we felt like we were part of his family. I would definitely recommend Chef Antonio to anyone looking for an authentic, unique, and delicious experience! We already can't wait to try these recipes in our kitchen again!
My husband and I took a cooking class with Antonio and it was incredible! He was very relaxed, unhurried, and it felt like we were cooking in someone's home. We made homemade tiramisu (classic and limoncello), pesto, and gnocchi. Everything was absolutely delicious, and eating our homemade meal with a stunning view of the Mediterranean Sea was the icing on the cake. We highly recommend this cooking class or just the restaurant to experience Antonio's amazing cuisine!
We stayed in Positano for three days! The experience with the chef was the most beautiful day spent in coastal Amalfi! The chef prepared the gnocchi for us, they were fantastic but the tiramisu was impeccable! We had a great time! Thanks chef Antonio
Wonderful welcome, excellent quality but above all the professional and clean chef! We prepared very good fresh pasta but the tomatoes from their own garden were fantastic
What can I say, without words everything is magnificent. Chef Antonio is unique and very kind, together we first washed and selected all the local and typical ingredients. Afterwards we were at the center of the preparation with unique and traditional techniques, my friends were very happy because young guys with a great desire to work there are no compliments to Antonio and his team.
Upon completing my studies, I embarked on a culinary journey, seeking opportunities in kitchens of diverse establishments, ranging from taverns to gourmet restaurants, both in Italy and abroad. My goal was to craft and perfect my culinary skills, leveraging the guidance and techniques shared by exceptional professionals. As a result, my accumulated experience has evolved into a fusion of knowledge, flavors, passion, and creativity, all of which I channel into every dish I create today.
Regardless of whether you're a seasoned chef or just starting, enrolling in an Italian cooking class can elevate your cooking skills.
For beginners, there's no better setting to learn and refine cooking skills than a dedicated cooking class. The experience is designed to cater to all skill levels, ensuring that novices receive thorough guidance and instruction to kickstart their culinary journey. The classes feature a menu crafted around the season's finest, incorporating fresh and locally sourced ingredients to enhance the overall culinary experience.
Moreover, the culinary classes offer participants a breathtaking view, creating a truly immersive and enjoyable atmosphere. Whether you're an adept chef seeking to refine your skills or a beginner eager to embark on a culinary adventure, these classes provide a unique and enriching platform to enhance your cooking proficiency.