Chiang Mai Thai Cooking Experience with a Local Market Tour

課程介紹

Discover the vibrant flavors of Northern Thailand with an authentic cooking experience in Chiang Mai. Your journey begins with a visit to a local market, where you'll learn about the fresh herbs, aromatic spices, and traditional ingredients that form the foundation of Thai cuisine.

After the market tour, head to the cooking school for a hands-on class led by friendly local instructors. Step by step, you'll learn how to prepare classic Thai dishes from scratch using fresh, locally sourced ingredients while gaining insight into the techniques and traditions behind each recipe.

Whether you're a beginner, a passionate home cook, traveling with family, or simply curious about Thai culture, this experience offers a fun and welcoming way to connect with local traditions through food. By the end of the class, you'll enjoy the delicious dishes you've created and take home the skills and recipes to recreate authentic Thai flavors in your own kitchen.

菜單

• Pad Thai (Thai Stir Fried Noodles with Pork/Chicken)
• Panang (Red curry with Pork/Chicken)
• Toong Tong (Deep fried wontons)
• Gang Keaw Wan (Green curry with Pork / Chicken)
• Lab Moo/gai (Spicy minced pork / chicken salad)
• Pad sea eiw (Thai stir fired noodles with Pork / Chicken)
• Pad Kra Proa (Stir fried basil rice with Pork / Chicken)

時間表

08:30 AM – Hotel Pick-Up

09:00 AM – Visit Local Market

10:00 AM – Welcome Drink & Ingredient Introduction

10:30 AM – Hands-On Cooking Session

12:00 PM – Enjoy Your Homemade Meal

01:00 PM – Return Transfer