Quick Hands-on Vietnamese Cooking Class

Beschreibung

The Taste of Vietnam gourmet cooking class is designed to give you a quick hands-on cooking class. Our chefs will demonstrate how to prepare each dish and you will get the chance to cook them yourselves, as well as eat them!

Menü

• Fresh Spring Rolls
• Green Mango Salad with Beef
• Sautéed Chicken with Lemongrass and Chilli
• Steamed White Rice
• Tropical Fresh Fruits

Programm

From Monday to Sunday

Morning class:

• 11:00 am: Arrival at Goda Cooking Class
• 11:05 am: Explanations from the Chef
• 11:20 am: Cooking class
• 1:00   pm: Lunch
• 2:00   pm: End of course

Evening class:

• 6:00   pm: Arrival at Goda Cooking Class
• 6:05   pm: Explanations from the Chef
• 6:20   pm: Cooking class
• 8:00   pm: Dinner
• 9:00   pm: End of course