Grain by Luke Nguyen is not your regular run-of-the-mill cooking class, but in essence, a Vietnamese culture and culinary experience. We aim to inspire and excite one’s palate to the vast array of delicate and aromatic flavours that make up Vietnamese cuisine.
In addition to learning the fundamentals of food preparation and presentation, guests can expect to experience a glimpse of Vietnamese history and culture through each individual dish that they create.
Treffpunkt an der Kochschule
Du erhältst deine Buchungsbestätigung innerhalb von 24 Stunden. Bitte halte die Buchungsreferenz zum Vorzeigen bereit.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
The class was well organised in a very nice environment. The food we cooked tasted good although I had one prawn which appeared spoiled (I ended up sick the next day!) Well worth the price for what we got out of it.
It’s a nice experience.
over all good experience
We both really enjoyed the class. It was interactive, fun with a great teacher, a good range of ingredients and recipes, and all resulting in lovely food! Would definitely recommend this class to anyone visiting HCNC
Good fun. Well explained step by step. Can't wait to cook the recipes again at home.
I loved the class and learnt alot
A great little cooking class. We were lucky to be in a fairly small group of 6, which was lovely and felt more personal. Our cooking class instructor, Binh, was friendly, funny and made the class so enjoyable. I’ve done several cooking classes during my travels and would have to say this one tops them all! Highly recommend :-)
The instructor, Tuan, was kind and very helpful. You can tell that he's passionate about cooking. Tuan also showed us how to perfect many skills and gave us advice on where to eat in town. The dishes we made we light and delicious. They showcased Vietnamese favour without being over- burdened by sauces or pepper.
So much fun
It’s so much fun, I will recommend it to my friends
Excellent teacher who made it very easy for someone who only makes basic dishes at home. The food was delicious, and we made things that I'd happily try again at home. I'd happily go back again if I'm ever back there.
Loved the whole experienc. Ryan was a great presenter and it was a great surprise to have a visit from Luke Nguyen. Amazing value for what we can xpwrienced
Loved the experience. Was fun, informative and delicious. Wine matching was spot on. Highly recommend this experience.
Very personal and stylish. Our chef was very friendly, entertaining, and hugely talented. The food was astounding! The tuna dish is one of the best we have ever had! Also very educational about local produce and how to buy good quality.
Great class fantastic chef 👨🍳 all up a brilliant experience 👍🏻👍🏻👍🏻👍🏻👍🏻
1. The school is in downtown really convenient location 2. The environment is chill and clean. 3. The cuisine is really nice and yummy. We cooked several dishes and all of them are soo delicious. 4. The class is really useful and easy. Highly recommend
I like how the food we made turned out
I like how easy to understand the class was and how replicable the recipes are.
Great class! The facilities, tools, and instruction all exceeded expectations. One of the best classes we've taken in the region.
Well organised. You get to do the fun cooking & sampling part while all the drudgery is taken care of for you. Highly efficient, skilled & knowledgeable staff & delicious results. Thank you, I would highly recommend.
Where was Luke Had other teacher take class he was good, but where was Luke no mention he might not take class on your web advertising Cookly Good cooking class I enjoyed Thankyou So wanted to meet Luke
Brightness class. And small class size.
I love what I cooked and loves the knowlege of fish sauce as well as other ingredients or cultures.
Very profesional setting and staff. Good spoken English and good rhytm of course. The only issue there is no sign in front so looking for the place is hard as you go through some cargo depot and its on the 3 th floor. If your into cooking this classe is highly recommended.
It was a wonderful experience. I got to cook with fresh ingredients and lovely menu. Would definitely recommend others to take the class!
We thought that the Vietnamese Cooking Journey was a highlight of our time in Siagon. The facilitator, Truan, was entertaining, engaging and gave us a personalised experience. We enjoyed the opportunity to taste some of the important ingredients of Vietnamese food. We have returned home and have started to integrate these asian tastes into our cuisine into our meals. The Cookly facilities were inspiring.
Binh was a fabulous teacher. The premises were clean and professional. The menu was really delicious and easy to prepare. I have made a few of the dishes at home already. Thoroughly recommend this course over any other. It is really hands on.
I really enjoyed making each of the dishes rather than watching a chef do the work. Binh was very knowledgeable and a wonderful teacher. The selection of dishes on the menu were easy to make and true to the vietnamese culture. I was extremely lucky that I was the only person in the class.
The chef and his sister went out of there way. We cooked delicious food and nicely presented. It wasn't just rice paper rolls. We thoroughly enjoyed it. We have already recommended your cooking course to fellow travellers.
The food we cooked was so much better than the other classes we have done. It was fresh and tasty and very easy to prepare and we will use these recipes. The recipe cards were beautiful - a nice idea. The chef and his sister couldn't have been nicer. Will definitely recommend your class to fellow travellers.
Very well prepared and presented class
Great class - very informative and very hands on which was where the value was. Very few classes let you cook everything from start to finish so this was definitely worthwhile! I especially enjoyed the background information on the various sauces, spices and how to balance a dish. Thank you for a great experience. Bx
My first impression for this class is the friendly staff. When I arrived, there was a staff downstairs showed me the way. And during the class, the chef and the assistant were helpful and patient. The environment is very good. Everything is clean and neat. In the end of the class, the staff gave me the recipes for what I had made. On the back of the recipes are beautiful view of Vietnam which will remind me this experience. I really had a great time here. Highly recommended!
My husband and I found ourselves the only people in the class. The attention to detail in the prep work done before the class started was amazing. Our work station was fully equipped with everything required during the lesson, right down to specific coloured serving platters. The staff are so interesting and informative. This class is to be highly recommended.
Great. Ben was infoative, friendly and approachable.
We had a lot of fun at Grain's cooking studio! The cooking studio is beautifully decorated with a little market pantry where you'll pick your ingredients that you'll use for the class. The class is very hands-on as everyone gets their own cooking station. I really enjoyed it and the food we made was great.