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Vietnamese Cooking Class with Market Tour
15 reviews
Starting time
8:30AM, 2:30PM
Duration
4 hours
Min. participants
1 Participants
Language
English
Free pick-up included
Instant booking confirmation
Free cancellation until 48 hours before start
What Guests Love About This Class
- Hands‑on cooking of multiple dishes
- Insightful market tour with fresh ingredients
- Engaging, knowledgeable instructor for all levels
- Clean, well‑organized kitchen space
Summary from 15 verified guest reviews
About
Getting to know the food is also a great way of learning about the country. Vietnamese food is healthy, simple to cook, delicious, and forms a large part of the culture. This half day tour gives you a hands-on lesson on how to shop for fresh ingredients and cook authentic Vietnamese food.
We offer cooking classes every day in the morning and afternoon. The classes are in the interactive and fun way to learn new cooking skills and experience the tastes and textures of Vietnamese cuisine.
Menu
- Phở bò: Vietnamese Traditional Rice Noodle with Beef Soup
- Nem Hà Nội Rán: Hanoi Deep Fried Spring Rolls
- Bún chả Hà Nội: Hanoi Char Grilled Pork Balls with Vermicelli
- Nộm Hoa Chuối Thịt Gà Xé: Banana Blossom Salad with Chicken
- Fresh fruit carving
- Special tips from chef
- Paired with wine or beer
Schedule
Morning class:
- 8:15 am: Pick- up at your hotel
- 8:30 am: Cyclo/Rickshaw ride and market tour
- 9:45 am: Arrive at our class
- 10:00 am: Introduction and welcome drink served
- 10:15 am: Cooking session 1 and 2
- 12:00 pm: Dessert session and time to enjoy the meal
- 12:30 pm: End of the cooking class
Afternoon class:
- 2:15 pm: Pickup service at your hotel
- 2:30 pm: Cyclo/Rickshaw ride and market tour
- 3:45 pm: Arrive at our class
- 4:00 pm: Introduction and welcome drink is served
- 4:15 pm: Cooking session 1+ 2
- 6:00 pm: Dessert session and time to enjoy the meal
- 6:30 pm: End of the cooking class
Included Highlights
Cyclo pick up
Fruit carving
Learn from iron chef
Local market tour
Recipe booklet
Additional Information
Pickup Option
Pick up from your hotel (in Hanoi Old Quarter). Please write down the hotel address in the booking page
Confirmation
Book now and receive your confirmation instantly.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
Guest Photos
Guest Reviews
4.9
/5
Based on 15 verified reviews
Brad
May 2026
A prestigious group of professional culinarians visiting from the US.
When we first booked this experience, I had my doubts that a group of chefs and food professionals from the US would enjoy a "cooking class", given their collective experience. Nothing could be further from the truth. Chef Minh and his team, in the incredible oasis of Toi Toi culinary center not only taught us unique technique and secrets of Vietnamese classics, they did so in a way that simply floored each chef. The garden, the outdoor grill, the incredibly appointed teaching kitchen, and the finale of sitting down for a lunch of our collective dishes was an experience that could not have been imagined. We had spent 5 days touring shrimp farms and techniques in Souther Vietnam. Finishing our trip in Hanoi with Chen Minh's afternoon of cooking and camaradrie was a highlight of our time Vietnam.
Thank you chef and everyone on your team, we had an amazing time!
Chef Brad Nelson, Retired VP Global Culinary Marriott International
Founder, KitchenOpsConsulting LLC
Peter
Apr 2026
Fun time, delicious food made
gained a greater appreciation for Vietnamese food. Interesting time going through the market. Pickle was good at explaining thing, kept the course simple and light. We had time at the end to enjoy the food we/he made which was delicious. I would recommend.
Anne
Apr 2026
Excellent cooking class with a 5 stars chef
From going to the market to buy fresh ingredients to tasting what we had cooked p, the whole experience was very enjoyable. Hung is a very good chef and a very good teacher, you will assuredly enjoy learning to cook vietnamese food with him.
Roblin
Feb 2026
Fantastic course
Hung showed me around the market and cooked four dishes, all very good.
Faye
Jan 2026
The cooking class was excellent !
This was the best cooking class I have taken. Starting with the market tour and then the cooking school. Pickle explained everything in a fun and engaging way way . We participated in the cooking as well. The food we ate was delicious.?I sent photos home and have already been asked to demonstrate techniques taught !
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Location
This activity includes a free pick-up to the location.
1
US$ 54
✓ All taxes and fees included
Free cancellation until 48 hours before start
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