Thai Cooking Class with Morning Market Shopping and Tour in Silom
What Guests Love
- Market tour with fresh ingredients
- Friendly, humorous instructors
- Hands‑on cooking of authentic dishes
- Cookbook and recipes provided
Guests say the experience combines a lively market visit that showcases fresh Thai produce with a warm, humorous host team who guide participants through hands‑on preparation of several authentic dishes. The class is beginner‑friendly, offers dietary adjustments for vegans and vegetarians, and ends with a generous tasting of the cooked meals. Guests leave with a detailed cookbook and feel confident to recreate Thai flavors at home.
What to Expect
Offer customers the opportunity to learn how to cook real Thai food in a tradition Thai setting, with skilled and friendly teachers who can impart the secrets of Thai cooking to you in a fun atmosphere.
Our class that introduces the student to variety of Thai ingredients demonstrates basic and more advanced cooking techniques, provides step-by-step instruction for cooking the most popular Thai dishes, and allows plenty or practice time for customer to cook and eat delicious Thai food. Here are some features of our course.
- Learn about Thai ingredients and Thai culture in an everyday open market.
- Watch and experienced Thai cook as he/she demonstrates the art in both simple and more exotic preparations.
- Get recipes for a variety of Thai dishes, each one providing authentic instruction for making classic Thai dishes.
- Learn how to cook appetizers, curry (including the curry paste), main course and dessert in a traditional Thai air-condition kitchen.
Menu
*Vegetarian dishes are available upon request, please note in the comment section.
Monday:
- Homemade Red curry paste
- Red curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Tuesday:
- Homemade Green curry paste
- Green curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Wednesday:
- Homemade Massaman curry paste
- Massaman curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Thursday:
- Homemade Panaeng curry paste
- Panaeng curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Friday:
- Homemade Green curry paste
- Green curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Saturday:
- Homemade Massaman curry paste
- Massaman curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Sunday:
- Homemade Panaeng curry paste
- Panaeng curry with chicken
- Tom Yum Goong
- Phad Thai
- Mango sticky rice
Expert Tips
by Cat LauWhat I liked: It’s a warm and friendly environment that makes you feel welcomed and comfortable. The recipes came in a little booklet- a nice souvenir to bring home!
What to know: This class is fun and everything is done with some group effort, which can be good for families and friend groups.
Good for: Good for groups and families
Schedule
Morning Class:
- 9:30 am: Meeting directly at the school
- 9:40 am: Welcome Drink and Small Snack
- 9:45 am: Market Tour (Only for Morning class)
- 10:15 am: Cooking Session
- 1:00 pm: Lunch
- 2:00 pm: End of session
Meeting Point
Please proceed to the middle of Silom Soi 13; our yellow building is located on the right-hand side.
(In Thai: สมปอง ไทย คุ้กกิ้ง สกูล สีลมซอย 13 กลางซอย ขวามือมีตึกสีเหลือง)
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
Guest Photos
Guest Reviews
Select a date
Featured In
