Guests say the class feels like a personal day at a local’s home, where the welcoming host guides participants through a market tour and hands‑on preparation of several authentic Balinese dishes. The step‑by‑step instruction highlights spice balance and cooking techniques, while the host’s friendly, patient style makes beginners feel comfortable. Fresh market ingredients and a printed recipe collection let guests recreate the flavors at home, creating a memorable cultural highlight of their trip.
Want to live like a Balinese local for a day? Chef Maria invites you into her home kitchen and local neighborhood for a hands-on cooking class and market tour.
You will start the day at the new Kuta market in a non-touristy area (Pasar Kuta Bahru, which is walking distance from Maria's house), where Maria will introduce you to native and seasonal produce.
Everyone will then return to her house, where you'll whip up 3 classic Indonesian/Balinese dishes of your choice. You'll receive detailed recipes and photos before you leave so you can make the dishes again at home.
This cooking class and market tour is a truly authentic immersion into local Balinese life.
Set daily menu, or you can choose your menu
Mon, Tue, Wed:
Thur, Fri, Sat:
Or you can choose 4-5 dishes to cook. Some of the most popular dishes:
This activity includes a free pick-up to the location.
Free pick up from your hotel in Kuta, Legian, Seminyak area.
If you're staying at Sanur, Nusa Dua, and Ubud, we can arrange the pick up for an extra fee.
You will receive the confirmation of your booking within 24 hours.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.