Taiwanese people eat breakfast like queens and kings. Taiwanese breakfast foods are a vast collection of appetizing and accessible dishes that are served warm and definitely worth getting out of bed for!
During the class, you will make the multi-layered Scallion Pancakes from scratch. Also, you will learn the secrets of making the tender and soft egg crepe (Dan Bing). Even the soy milk will be made from fresh soybeans! Seize the opportunity to experience this amazing Taiwanese breakfast feast!
Breakfast from scratch
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
2F., No. 66, Sec. 1, Chengde Rd., Datong Dist., Taipei City 103, Taiwan (R.O.C.) 台北市大同區承德路一段66號2樓
Address: 2F., No. 66, Sec. 1, Chengde Rd., Datong Dist., Taipei City, Taiwan Transport by MRT: Take MRT Green Line or Red Line to R11/G14 Zhongshan Station. Go out from Exit 6 and walk for 3 minutes. Transport by HSR/TRA: Take a train to Taipei Main Station. Go out from Entrance North 3 and walk for 6 minutes.