Pasta Making Class with Tiramisu and Homemade Wine Tasting

Sobre nosotros

The most memorable, fun, and hands-on way to spend an evening, our Rome pasta-making class gives you a chance to enjoy a truly Roman experience. Your evening will start as all great Italian evenings do: aperitivo and conversation. You’ll be greeted by the chef and have some time to chat with your fellow cooks, enjoying the view from the Patio as you snack.

Once you’ve relaxed, it’s time to learn how to make pasta – from scratch! If you want to make authentic Italian food at home, this is the number-one skill to learn. You’ll do it all yourself during our Rome cooking class, from mixing the ingredients to kneading the dough, rolling it and shaping it. No previous experience is necessary since your chef will guide you through the hands-on process – fun for both children and adults. Then sit back and relax over a glass of wine as he demonstrates how to make the perfect Amatriciana sauce.

Find the best way to reproduce these exquisite sauces at home with truly Italian or tricks to use substitute ingredients you can find at home. Of course you’ll be eating as you go. Nibble on some of our own specialties prepared before class then enjoy dessert and a digestive, just as the Romans do.

Menú

• Orecchiette
• Maccheroncini 
• Strozzapreti
• Fettuccine
• Ravioli
• Tortellini 

Programa

Afternoon Class:

• 3:45 pm: Meeting at Metro stop Laurentina
• 4:00 pm: Class begins
• 7:00 pm: End of class, time to enjoy your dishes