Clase de Cocina
Roma

My brother and I loved this class. There were only 4 of us so we learned a lot. We learned two types of pasta and the other group learned pizza. The antipasta that we were given before eating the pasta was delicious. The wine was fantastic.

Our experience at the Roman Countryside Winery Tour and Pasta Making Class was absolutely fantastic. The man in charge (Alfredo), the chef (Luigi) and the tour guide (Nico) were all extremely friendly and made our visit one to remember. Their passion for their town, food, and wine was contagious. All of the food and wine was delicious. It was an authentic Italian experience! We will definitely recommend this class to others!

One of the most amazing experiences we had in Italy. We started off by meeting at the local market where the chef bough all fresh ingredients (fresh fruit at the food market, fresh meat at butcher shop, fresh fish at the fish shop and cheese shop). We found this part so cool and educational. We went to the chef's cook studio were we learned how to cook home made sauce, 3 types of home made pasta and a fish and meat dish. The whole experiences was fun and educational. One of the BEST part about the class was the chef and his assistant had so much passion to teach us and were funny. I can keep writing about my experiences but at the end of the day book this class, you won't be disappointed at all. Thank you Chef, we had an amazing time with you.

Really friendly fun cookery class. My second time taking visitors to the class. Great day out from Rome set in the family vineyard, you actually feel like a friend visiting rather than a client. The cookery class is really fun and informative and then followed by the lunch and wine tasting which is fantastic.