What was once the most pivotal cities involved in the Vietnam war has become a city buzzing with energy. With it’s rich history and modernity combined, the food of Ho Chi Minh incorporates influences from both the past and the present. All of our cooking classes in this dynamic historic city offer you to make local authentic Vietnamese cuisine. Some classes involve touring a local market, where you’ll be able to source your ingredients for your dishes. Or choose to go organic! Another cooking class offers you to take your class in an agricultural village where you will be able to source fresh vegetables from a local farm and experience what it is like to be a Vietnamese farmer for a day.