Everything about this experience was fabulous. We were picked up from our villa, explored the market with Ketut and got to taste some of the foods there. We were then drive to the cooking school where we were walked through each step of the class. It was all hands on with lots of assistants to help - all willing to answer questions and help out as required. Finally we got to eat - so much food that we could t eat it all so we took the left overs home with us! We did this class with our 18 and 19 yr old children who also loved it. Many thanks to Ketut and his wife and family for having us - it was a great family experience.

This class was absolutely amazing! The guide was super friendly and taught us a lot about the balinees culture. He did not only know a lot about the culture, but he also taught us about all the herbs and the medical effects. We got to meet his family, since it is a family business run in their own house.

The cooking class was great. Very well thought out, from local produce to plate. We saw rice paddies and local markets with lots of ingredients we can now cook with at home. Great explanation of different types of ginger and other essential spices and how they are used in Balinese cooking. Wayan and his family make you feel most welcome and he likes to crack a joke too which is always fun. Thank you Subak Cooking :)