Fotos Sobre nosotros Menú Reseñas

US$ 33 por persona

Horario

Adultos
US$ 33

Niños (Edades 6-12)
US$ 23 -30%

Total US$ 33

✓ Todos los impuestos y tasas incluidos

Cancelación gratuita hasta 48 horas antes del inicio

7-Dish Cooking Class in Lush Organic Farm with Vegan Option

US$ 33 por persona

4,98 159 reseñas

Hora de inicio

12:15PM

Duración

6.5 hours

Mínimo de participantes

1 Participantes

Idioma

English, Indonesian

Confirmación de reserva instantánea

Cancelación gratuita hasta 48 horas antes del inicio

Discounted rates for children

Lo que a los huéspedes les encanta de esta clase

Peaceful jungle farm setting
Pick your own organic ingredients
Hands‑on cooking with expert guidance
Vegan & vegetarian menu options

Resumen de 159 reseñas verificadas de huéspedes

Resumen generado por IA de Cookly

Leer las 159 reseñas →

Sobre nosotros

Spend your afternoon in our organic farm and learn how to cook Balinese dishes.

Bali Farm Cooking School is one of the finest cooking and eating place on the island The location is north of Ubud (around 30 - 40 minutes drive). Our farm is based on a community project to preserve organic farms and contribute to local people in the village.

The cooking class offers vegan and vegetarian option, ideal to anyone with a special interest in organic produce.

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Regular Class

Base Gede (Traditional spices paste)
Sayur Urab (Mix green salad with coconut and spice)
Opor Ayam (Balinese Chicken curry)
Sate Lilit (Traditional Balinese Kebab made with meat and Balinese spice paste)
Pindang with Sambal Matah (fish with raw sauce)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

Vegetarian Class

Base Gede (Traditional spices paste)
Gado Gado (Steamed veggies with peanut sauce)
Vegan Sate Lilit (Our traditional vegan satay using jackfruit )
Bergedel (Fried corn with Balinese spice)
Opor Temple – Tofu (Balinese vegan curry)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

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Consejos de los Expertos

by Cat Lau

Food Writer · Trained Cook · Hungry Traveler

" This is a special cooking class for those who are interested in seeing the beautiful countryside of Ubud and spending time in a relaxing organic farm. "

What I liked: I really enjoyed being surrounded by so much greenery! It’s special to be so deep in nature, especially while you’re in Ubud. I also enjoyed that we cooked and learned all the dishes and made them all by hand in a relaxing environment.

What to know: This cooking class offers vegan and vegetarian classes and I would highly recommend this class to anyone with a special interest in organic produce.

Good for: People into the slow and natural life

How to get there: Pick up and drop off is offered by the cooking school.

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Programa

Everyday

12:15 pm: Pickup at Meeting Point (Dalem Puri Central Parking)
1:00 pm: Organic farm tour to get some veggies and learn local vegetations
2:00 pm: Introduction and coffee or tea is served
2:15 pm: Cooking session 1 and tasting
3:45 pm: Cooking session 2 and tasting
5:15 pm: Dessert session and time to enjoy your dish
6:00 pm: End of the cooking class and ready to go back to Ubud
6:45 pm: Back in Ubud

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Servicios incluidos destacados

Cook 7 dishes

Organic farm visit

Pick ingredients from farm

Recipe booklet

Vegetarian vegan option

Información adicional

Confirmación

Book now and receive your confirmation instantly.

Free Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity.

Fotos de los huéspedes

+47

Reseñas de huéspedes

5,0 /5

4,98

Based on 159 verificado reseñas

Eline

Feb 2026

Very good organised in a beautiful setting!

It is a very nice setting at the farm! We picked our own vegetables for the cooking class, which made it a very nice experience! Very nice staff who helped us!

Karine

Feb 2026

Great!

Amazing settings- away from the buzz of Ubud

Jorgen

Feb 2026

It was a blast

this course was more then expected. Good driver took us up from Ubud to the location in the forest/djungel. The facility was really well and had everything you needed to make a delicious dinner. Staff was so polite and nice and supporting and knowledge and good to explain the ingrediencies.

Host reply · Feb 18, 2026

Hi Jorgen! It’s absolutely fantastic to hear that the course exceeded your expectations! We’re so glad you enjoyed the journey into the jungle and found our facilities well-equipped for crafting that delicious dinner. Our team takes great pride in being supportive and sharing their knowledge of Balinese ingredients, so your kind words mean a lot to them. My sincere thanks for joining us and for your wonderful feedback about Taman Dukuh! 🌿🍲

Zarah

Feb 2026

Perfect

Everything perfect! Buddha and Jodi where amazing

David

Ene 2026

What a great day!

We thoroughly enjoyed our half day cooking class at Taman Dukuh Bali Farm Cooking School. They even collected us from our hotel and returned us there at the end of the day! Our host was charming, knowledgeable and spoke the best English of anyone we've met on our holiday so far! We loved the setting (peaceful and in the jungle) and being able to learn about all of the crops that the farm grew as we gathered the ingredients to be able to make our meal. The format was relaxed and really enjoyable with plenty of time to enjoy a welcome drink and to chat to the other guests on the course. We were able to participate in a wide variety of activities including chopping ingredients, making a spice paste (the traditional way in a pestle and mortar) and cooking all of the dishes together under the expert guidance of our host. The farm provided us with a hard copy of all of the dishes we made as well as a highlights video too we can continue to cherish our memories of the day. What a thoroughly enjoyable way to make and eat authentic and delicious Balinese food and a great value-for-money experience. Without doubt, one of the absolute highlights of our holiday!

Host reply · Ene 13, 2026

Hi David! We are absolutely delighted to read about your experience! It’s wonderful to know that our farm-to-table process—from gathering jungle ingredients to traditional mortar and pestle cooking—was a highlight of your holiday.

Our host will be so proud to hear your compliments on their English and knowledge! We’re also glad you enjoyed the relaxed atmosphere and the keepsake video. We truly value you choosing Taman Dukuh for such a special memory.

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