In this class, you can learn how to make Inari Sushi, a traditional Japanese dish. Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo period (about 400 years ago). The juicy taste of fried tofu fills your mouth as you eat it. Let's learn how to make this addictive recipe! Inari Sushi does not contain meat or fish. It is an ideal recipe for vegetarians. This is also the only class where you can learn how to make miso soup, omelet, and spinach with sesame paste, which are indispensable in Japanese home cooking.
Classes are available for groups of 4 to 40 participants. Our English-speaking instructor will support you side by side while chatting with you, so why not relax and join us? We will bring you a fun time and delicious happiness.
We look forward to meeting you all.
The duration of this cooking class is 2 hours and 30 minutes.
Anda akan menerima konfirmasi ketersediaan pemesanan Anda dalam waktu 24 jam. Setelah dikonfirmasi, harap tunjukkan nomor referensi pemesanan Anda di sekolah memasak.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Maruman 5th building 2F, 1-11-8 Nishi-Shimbashi, Minato-ku, Tokyo
Meet at cooking school.
The cooking studios are located near Shinjuku, Chiyoda, and Minato wards. We will inform you of the location after you make a reservation.