Spice & Fire: Make Thai Curries with Fresh Curry Paste
Curry paste is the foundation for any great Thai meal. Mash, pound and grind an array of ingredients with a stone mortar and pestle to create an aromatic and thick curry paste packed with flavor. Under the guidance of a local chef, you'll use your curry paste as the base for many Thai soups, curries, and stir-fried dishes.
Prova a cambiare la tua ricerca, Ecco qualche idea: