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US$ 36 per persona

Orario

Persone

Totale US$ 36

✓ Tutte le tasse e i costi inclusi

Cancellazione gratuita fino a 48 ore prima dell'inizio

Cook with Fresh Picks from Organic Farm and visit Ubud's Market

US$ 36 per persona

4,97 100 recensioni

Ora di inizio

7:15AM

Durata

7.5 hours

Min. partecipanti

1 Partecipati

Lingua

Inglese

Conferma di prenotazione immediata

Cancellazione gratuita fino a 48 ore prima dell'inizio

Cosa amano gli ospiti di questo corso

Organic farm & market fresh ingredients
Friendly, knowledgeable instructors
Hands‑on cooking with personal guidance
Well‑organized, beginner‑friendly with recipe booklet

Riepilogo da 100 recensioni verificate degli ospiti

Panoramica generata dall'IA di Cookly

Leggi tutte le 100 recensioni →

Descrizione

In this version of our vegetarian cooking class, we offer you a market tour along with our organic farm visit.

Bali Farm Cooking School is one of the newest cooking and eating place on the island. The location is north of Ubud (around 30-40 minutes drive). Our farm is based on a community project to preserve organic farms and contribute to local people in the village.

The cooking class offers vegan and vegetarian option, ideal to anyone with a special interest in organic produce.

Leggi di Più +

We also have 7-Dishes Cooking Class

Regular Class

Base Gede (Traditional spices paste)
Sayur Urab (Mix green salad with coconut and spice)
Opor Ayam (Balinese Chicken curry)
Sate Lilit (Traditional Balinese Kebab made with meat and Balinese spice paste)
Pindang with Sambal Matah (Fish with raw sauce)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

Vegetarian Class

Base Gede (Traditional spices paste)
Gado Gado (Steamed veggies with peanut sauce)
Vegan Sate Lilit (Traditional vegan sate using jackfruit)
Bergedel (Fried corn with Balinese spice)
Opor Temple – Tofu (Balinese curry)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

Leggi di Più +

Consigli degli Esperti

by Cat Lau

Food Writer · Trained Cook · Hungry Traveler

" This is a special cooking class for those who are interested in seeing the beautiful countryside of Ubud and spending time in a relaxing organic farm. "

What I liked: I really enjoyed being surrounded by so much greenery! It’s special to be so deep in nature, especially while you’re in Ubud. I also enjoyed that we cooked and learned all the dishes and made them all by hand in a relaxing environment.

What to know: This cooking class offers vegan and vegetarian classes and I would highly recommend this class to anyone with a special interest in organic produce.

Good for: People into the slow and natural life

How to get there: Pick up and drop off is offered by the cooking school.

Leggi di Più +

Programma

Everyday

7:15 am: Pickup at meeting point
8:00 am: Local market tour
8:45 am: Arrive at our farm school and organic farm tour
9:45 am: Introduction and coffee or tea is served
10:00 am: Cooking session 1 and tasting
11:30 am: Cooking session 2 and tasting
1:00 pm: Dessert session and time to enjoy your dish
1:45 pm: End of the cooking class and ready to go back to Ubud
2:30 pm: Back in Ubud

Leggi di Più +

Principali Servizi Inclusi

7 dishes

Local market tour

Organic farm visit

Picking fresh ingredients

Recipe book

Vegetarian vegan option

Ulteriori Informazioni

Conferma

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Free Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity.

Foto degli ospiti

+28

Recensioni degli ospiti

5,0 /5

4,97

Based on 100 verificato recensioni

Neil

Ago 2025

A must do experience

The experience surpassed my expectations. The way the day was put together was seamless and enjoyable. The girls on the frontline explained the processes very well and the operation manager explained the history and background to the event in a very friendly manner. I can’t wait to start cooking when I get home. 👍.

Host reply · Nov 3, 2025

Hello Neil,

Thank you so much for your truly wonderful review! We are absolutely thrilled to hear that your experience surpassed your expectations and that you found it a must do!

It's fantastic that the day was seamless and enjoyable. We are so pleased that the girls on the frontline explained the processes very well and that our operations manager provided the history in a very friendly manner.

We are excited for you to start cooking when you get home! We hope you have great success with your new Balinese recipes!

Arron

Ago 2025

Fantastic!

10/10 would recommend to anyone. The staff were super lovely and really engaged in what we were doing. The vegetarian options were divine!

Clara

Apr 2025

Amazing experience !

It was a very enriching experience. It's impossible for me to discover a new country without its food and agriculture. Thank you so much!

Becky

Feb 2025

A lovely morning

Depi was a great guide & head chef. I was a solo vegan at the cooking class with 2 couples and she assisted me when it was a 2 person job😊 The market tour was lovely, the farm is beautiful, and the cooking class was great, so much food! 🥰 I'm looking forward to preparing them for friends and family in the future. I also love that they give you the recipe book for free, along with their YouTube channel to share. I would highly recommend!

Sandra

Dic 2023

Amazing, fun, and the recipes are ones we can make at home.

The class was remarkable. Everything was perfect from pickup to market to farm to cooking to table. The combination of herbs, spices, and fresh organic produce made delicious dishes. We had the best time and recommended this experience with Cookly with the highest rating possible. The instructors were so knowledge and fun and enthusiastic. Please take advantage of this opportunity.

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