Thai cuisine is more accurately described as five regional cuisines, corresponding to the five main regions of Thailand
The art of vegetable carving is thought to have originated in the Sukhothai Kingdom nearly 700 years ago Thai cuisine is more accurately described as five regional cuisines, corresponding to the five main regions of Thailand:
Afternoon Session
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
* Your request is our concern, please contact us for vegetarian option. Tea and coffee are also available.
Get to know your instructors for this class.
今すぐ予約してすぐに確認を受け取る。クッキングスクールにてお客様のご予約参照番号をご提示ください。
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
322/247 The village is Charoen , Soi 24 Asoke-Din Daeng Bangkok 10400
Meeting point Afternoon class: Subway (MRT) Thailand Cultural Center Station Exit 4