태국 요리 수업과 새우 낚시 체험

소개

Why cook with us?

• Super easy to get to our school. Travel by sky-train drop off BTS Bang Wa (3minutes walk)
• Learn Thai cooking technique and apply to any world cuisine.
• Quality class since maximum people is 6.
• Learn to make curry paste by hand, and experience many Thai herbs. 
• 6 dishes in 5 hours
• Prawn Fishing! 
• Teach by a friendly and professional chef (Le cordon bleu, graduated)

메뉴

Monday

• Pandan leaf Chicken (Starter)
• Skewed chicken coconut milk(Starter)
• Lemongrass chicken(Starter)
• Green Curry Pork with rice
• Tom Yum Kung
• Mango Sticky Rice

Tuesday

• Pandan leaf Chicken (Starter)
• Skewed chicken coconut milk(Starter)
• Lemongrass chicken(Starter)
• Panang curry Pork with rice
• Tom Yum Kung
• Mango Sticky Rice

Wednesday

• Pandan leaf Chicken (Starter)
• Skewed chicken coconut milk (Starter)
• Lemongrass chicken (Starter)
• Pad Thai (shrimp)
• Tom Yum Kung
• Mango Sticky Rice

Thursday

• Pandan leaf Chicken (Starter)
• Skewed chicken coconut milk (Starter)
• Lemongrass chicken (Starter)
• Green Curry Pork with rice
• Tom Yum Kung
• Mango Sticky Rice

Friday

• Pandan leaf Chicken (Starter)
• Skewed chicken coconut milk(Starter)
• Lemongrass chicken(Starter)
• Panang curry Pork with rice
• Tom Yum Kung
• Mango Sticky Rice

일정

Morning Class

• 1:00 pm: Meet at our Coconut Cooking School school 
• 1:15 pm: preparing the ingredients before hand
• 2:45 pm: travel to Prawn Fishing Area
• 3:00 pm: Prawn Fishing session begin
• 4:20 pm: Bring back your fished prawn and continue with your preparation
• 6:00 pm: End of Class