One-Hour Moroccan Cooking Experience in Rabat
게스트가 이 클래스에서 좋아하는 점
- Warm, welcoming atmosphere
- Supportive, professional hosts
- Hands‑on authentic Moroccan cooking
- Well‑organized, punctual session
소개
Pressed for time but eager to savor Morocco’s culinary magic? This express workshop is tailored for travelers looking to fit an authentic cultural experience into a busy schedule. In just one hour, guided by expert dadas—traditional Moroccan women chefs—you’ll dive into the heart of Moroccan cuisine with a hands-on cooking session.
You’ll create a refreshing seasonal salad (such as cucumber with thyme or orange with lettuce) and a comforting tagine—your choice of chicken, ground beef in tomato sauce, or a vegetarian option. The class concludes with a Moroccan tea ceremony, accompanied by homemade cookies, offering you a warm taste of Moroccan hospitality.
Ideal for visitors with limited time in Rabat, this workshop combines simple, take-home recipes, cultural insight, and unforgettable flavors.
A short but memorable culinary journey, right in the heart of Rabat.
메뉴
- Seasonal Raw Salad – Choose between Cucumber and oregano salad, Lettuce, orange, and walnut salad, or Carrot and orange salad
- Simple Tagine – Choose between Beef or Chicken Kefta meatballs tagine with eggs in tomato sauce, or Vegetarian Berber tagine
일정
- 2:00 PM – Welcome & Introduction: Discover Moroccan spices, culture, and the day’s menu
- 2:10 PM – Hands-On Cooking: Prepare a seasonal salad and your choice of tagine
- 2:40 PM – Tasting Time: Share and enjoy the dishes you’ve created
- 3:00 PM – Conclusion: End of the experience
포함된 주요 내용
추가 정보
확인
Book now and receive your confirmation instantly.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
게스트 후기
만나는 장소
We are located next to the Goethe-Institut. The entrance is just to the right of the “Au Hasard” bar. Go up to the 1st floor — our team will welcome you warmly.
소개된 곳
