sLawpizza

If you too love contemporary pizza, the one with a soft and stretchy dough, with no added fats, and with a crust that's squishy like a cloud, join the cooking class by sLawpizza to learn the secrets of the true, Neapolitan style pizza. sLawpizza arranges two weekly courses on making pizza in a modern mansion in the very center of Catania.

The location is a wonderful place of very recent construction with a very well-curated outside space with all the commodities such as a garden, swimming pool, and patio, where you may dive into the art of making pizza in total comfort. We want you to feel at home here, so you will be welcomed right away by our hostess who will show you to the location and make you fit right in with a small but tasteful entree. With the help of Alessandro, creator of the sLawpizza brand and connoisseur of modern-day pizza, you will learn how to make the perfect pizza.

After making and spreading the dough, you may choose the toppings: sLawpizza will provide you with only the best ingredients, in season, fresh, and of the highest quality, with which you can decorate and perfect your pizza. You can then set your pizza in the oven and follow it closely as it cooks to the right point, so you can soon taste the fruit of your labor, sitting at a table with all other participants; all of this is of course accompanied by some excellent locally brewed beers in a wholesome and familiar environment.

The course has a duration of 2-3 hours and at its conclusion, you will be gifted with a playful and thoughtful gift for us to thank you and for you to remember the experience. We can't wait to see you in our kitchen!