Mexican Street Food Workshop: Learn how to prepare 6 Mexican classics!

US$ 110 setiap orang

Masa bermula

3PM

Tempoh

4 hours

Min. peserta

1 Peserta

Bahasa

Spanish and english

Tentang

In Mexico you will find a place to eat in each and every corner. For mexican people “street food” is very common and it is a way in which we have something to eat at any time.

You can learn how to cook authentic Mexican street food with Chef Dussan, who learned the recipes from traditional cookwomen.

Baca lagi +

Esquites (boiled corn cup)
Chileatole (delicious "soup" made of corn and a mix of chiles)
Chalupas (fried masa with different toppings)
Tlacoyos (made with masa, stuffed with different ingredients)
Picaditas (made with masa, topped with different ingredients)
Green and red modern salsas
Atole corn drink

Baca lagi +

Jadwal

Afternoon Class (Monday and Wednesday)

3:00 pm: Meeting at the school to start cooking
6:00 pm: End of cooking class time to enjoy your dish
7:00 pm: End of workshop

Baca lagi +

Sorotan Termasuk

All ingredients

Bottled water and soft drinks

Cook authentic traditional street food

Learn about the history of Corn

Maklumat tambahan

Pengesahan

Anda akan menerima pengesahan ketersediaan tempahan anda dalam masa 24 jam. Setelah disahkan, sila kemukakan nombor rujukan tempahan anda di sekolah memasak.

Pembatalan

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Location

Plaza Nichupte, Av Nichupté Manzana 5 lote 8-01 local 24 Supermanzana 16 CP 77505

Titik Mesyuarat

Meet at the cooking school in Plaza Nichupté.

Waktu

Orang