In this class, you'll experience the real ramen cooking and gyoza dumplings making with the locals. You can see how to cook homemade ramen and you'll get lots of authentic tips from them.
The lesson includes making Dashi (soup stock), Nitamago (ramen style boiled egg), Chashu (boiled pork), and Gyoza dumpling. It's very fun and warm class.
*The class does not hold Halal and Vegan dishes
Anda akan menerima pengesahan ketersediaan tempahan anda dalam masa 24 jam. Setelah disahkan, sila kemukakan nombor rujukan tempahan anda di sekolah memasak.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Futaba House 112,3-18-19, Futaba, Shinagawaku, Tokyo , Japan 142-0043
Meet at the ticket gate of Nishiooi Station (JR Yokosuka line, 1 stop from Shinagawa station)