Foto’s Over ons Menu Reviews

US$ 55 per persoon

Tijd

Personen

Japanese Home Cooking Experience

US$ 55 per persoon

5,00 (4)

Aanvangstijd

10AM, 5PM

Duur

4 hours

Minimale deelnemers

1 Deelnemers

Taal

English, Japanese

Over ons

We share our special recipes with you that have been inherited and served in our family. The dishes we teach are very simple and easy to make. Each takes from 20 to 40 minutes. We especially put importance on the fact that you can make them when you go back to your country.

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Choose from our 5 options:

Hand made Udon, Chawanmushi and Japanese dessert class
Shiratama-dango (Sweet rice flour called Shiratamako is used for Shiratama-dango) and Matcha class
Tempura-soba and Chawnmushi class
Tempura-soba and Tamagoyaki (Omuretto) class
Okonomiyaki (Japanese pancake) Yakisoba and Japanese dessert class

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Schema

Lunch Course (You can choose all 5 options)

10:00 am: Meeting at Tobu Hikifune Station
10:30 am: Cooking time
12:00 pm: Meal time
2:00 pm: Finish time

Dinner Course (You can only choose"Udon" option)

5:00 pm: Meeting at Tobu Hikifune Station
5:30 pm: Cooking time
7:00 pm: Meal time
8:30 pm: Finish time

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Inclusief hoogtepunten

All ingredients

Family friendly

Intro to japanese culture

Kanji caligraphy

Local dish tastings

Make fresh udon

Welcome drinks

Extra informatie

Bevestiging

U ontvangt binnen 24 uur de bevestiging van de beschikbaarheid van uw boeking. Is uw boeking eenmaal bevestigd willen wij u verzoeken uw referentienummer van uw boeking te tonen bij de kookschool.

Annulering

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Beoordeling reizigers

Geverifieerd 5,00 4 reviews

"An udon experience"

Last week we met Masako for an udon cooking class in Hikifune, Tokyo. It was a great experience. Masako is a wonderful hostess, very kind and with an ability to make you feel at home right away. We did go home not only with the knowledge how to make udon, but also with a big smile on our faces. I can truly recommend this cooking class!

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"Perfect time spent with family"

We are really happy that we have taken this Japanese Udon cooking class. The class is close to many famous tourist locations, so I highly recommend to join this class. The staff are friendly and are able to explain everything well. Great for family, friends, or couples.

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"Excellent cooking class"

We were pleasantly surprised to find how enthusiastic the instructors was sharing Japanese culture with us. They were patiently explaining us how to make the different tasty dishes (udon, tamagoyaki, and matcha agar). We asked a lot of questions and they kindly answered, and made sure that we left the course with a full stomach and new insights in Japanese food culture.

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"Fun cultural experience"

For those who are looking for cooking class as a cultural experience in Japan, I'd highly recommend Shitamachi Yoitoko. The best part of the experience was to interact and have a nice conversation with Masako and Mariko. Not only were they excellent hosts, but learning about their lives in Japan was truly interesting and fun.

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Location

4-28-5 Senju, Adachi-ku, Tokyo

Ontmoetingspunt

Meeting point is at the Tobu Hikifune Station.

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US$

172

Matcha Tea Ceremony with Japanese Sweets Tasting Private class for 5 participants

2pm

Tokyo 1 hours

Tijd

Personen