Unique Cooking Class at Local House with Market Tour in Chiang Mai

Over ons

Embark on a culinary adventure with our cooking class and market tour!

Starting with a one-hour tour of the local market, you'll be engrossed in the vibrant atmosphere as you explore fresh, local ingredients. 

Next, immerse yourself in an enriching culinary experience as you embark on the journey of learning to prepare 10 authentic Thai dishes and crafting a delightful Thai beverage, Butterfly Pea Flower Tea.

This unique culinary class takes place in the welcoming ambiance of a local house in the charming city of Chiang Mai. Engage with the vibrant flavors and techniques of Thai cuisine, all while enjoying the warm hospitality of a traditional Thai home.

Discover the flexibility of our culinary offerings, with dishes that can be customized to suit various dietary preferences, including vegan, vegetarian, plant-based, pescetarian, or meat lovers. 

Menu

Appetizers

• Thai spring roll
• Papaya salad

Desserts

• Mango sticky rice
• Pumpkin with coconut milk

Isaan dishes:

• Gaeng um gai (Isaan soup)
• Larb Gai (Isaan salad)

Your choice of these curries:

• Red Curry
• Green Curry
• Panang Curry
• Massaman Curry

Your choice of one of these soups:

• Chicken with coconut milk
• Clear soup with egg tofu
• Thai Prawn soup

Your choice of Stir-fried dish:

• Pad Thai
• Pad Kha Pao
• Sweet and sour chicken
• Chicken cashew nut

1 Butterfly Pea Flower tea

Schema

• Pick-up from the hotel 
• Market Tour
• Arrival and meet with the local chef.
• Start of the cooking session.
• Enjoy the meal you have created.
• End of the cooking class.